Taste of Canton粤之味

Very authentic Hong Kong food in Budapest. The cuisines were tasty and did remind me of the ones I had tried before. Services were good and delivery speed was fast. The rice noodle rolls, turnip cake, and fried rice were amazing though a bit salty. Overall, it’s a recommended place for people who want to recall their home town food!

Very simple shop offering dim sum and Cantonese mains in Budapest. It's definitely homemade, which is rare in Europe. They have digital tablets to easily order & accept credit cards. I especially found the friend dumplings (potstickers) fresh & delicious. The addition of lettuce in the chow funn was a bit weird, but the rice crepes were very silky & delicious and the sauce was perfect. I loved that they had a 1/2 & 1/2 mix of shu mai & hargao, since I was only one person. I found prices very reasonable for Europe.

Chef speak Cantonese so expect would able to carry Hong Kong style dim sum but it is not 😮‍💨😮‍💨 Steam Chinese shrimp “chok fan” — it is not Canton styles and they even serve it not warm so have to ask them reheat it 🤦🏻‍♀️🤦🏻‍♀️ they put a lot of veg inside and only 6 pcs very small shrimp inside Spring rolls — menu show 3 complete pcs but they serve 2 only but cut into 4 pcs ?? Steam bum “chai siu bum” — so so Fire garlic veg — almost no garlic Very disappointed on the taste Place is clean Not recommend !!

Loved the fried rice and vegetables. Really authentic canton Chinese food. Dim sum was average but I supposed it's too much to expect a dim sum chef for such an establishment. They'll have to charge a bomb!

Got wonton soup, char siu bao, and shrimp vermicelli rolls. It was cheap and yummy.

Authentic Cantonese food with fair price. Rice roll is fresh made. Ordering from a pad is quite modern. Only thing is that there is 7.8% service fee and it’s not visible anywhere until the bill.

All the menu we tried are very delicious and the staffs are friendly. However it can be a bit slow, so make sure you don’t visit this place when you are in a rush! Unfortunately i also found something in the rice roll, which i am not sure if its a white hair or a thread, but i don’t think it is done purposely of course, so hopefully the food preparing team can double check the food before serving it or find other preventive measure :)

This place reminds me of being back in Hong Kong, from the decor to the food to the customers speaking Cantonese. I loved how authentic the food was. The fried rice would even be on par as Tim Ho Wan or Din Tai Fung. I missed my rice rolls and they do them well here. I thought the service was quite good even though they were busy (even better than the level of service in HK).