Taverne du Dauphin

Seafood restaurant · Casablanca

Taverne du Dauphin

Seafood restaurant · Casablanca
115 Bd Félix Houphouët-Boigny, Casablanca 20250, Morocco

Photos

Taverne du Dauphin by null
Taverne du Dauphin by null
Taverne du Dauphin by null
Taverne du Dauphin by null
Taverne du Dauphin by null
Taverne du Dauphin by null
Taverne du Dauphin by null
Taverne du Dauphin by null
Taverne du Dauphin by null
Taverne du Dauphin by null
Taverne du Dauphin by null
Taverne du Dauphin by null
Taverne du Dauphin by null
Taverne du Dauphin by null
Taverne du Dauphin by null
Taverne du Dauphin by null
Taverne du Dauphin by null
Taverne du Dauphin by null
Taverne du Dauphin by null
Taverne du Dauphin by null

Highlights

La Taverne du Dauphin in Casablanca is a beloved seafood haven steeped in tradition, offering an inviting atmosphere and a menu that delights with fresh, expertly prepared dishes.  

Placeholder
Placeholder
Placeholder

115 Bd Félix Houphouët-Boigny, Casablanca 20250, Morocco Get directions

tavernedudauphin.com
@tavernedudauphin

$$ · Menu

Information

Static Map

115 Bd Félix Houphouët-Boigny, Casablanca 20250, Morocco Get directions

+212 5222 21200
tavernedudauphin.com
@tavernedudauphin

$$ · Menu

Features

payment credit card
reservations

Last updated

Jul 11, 2025

Powered By

You might also like

Terms of Use • Privacy Policy • Cookie Policy
 © 2025 Postcard Technologies, Inc.

Amir Younes

Google
This was the ok-est meal ever. We ended up here when our destination ended up being closed and we had to find something. The restaurant was nice, going for a finer dining look and feel on the outskirts of the Old Town. They did have a nice, air conditioned, non-smoking area upstairs - so that was awesome. My 7 year old was delighted to see Wimbledon on TV and was thoroughly enjoying the match, before the waiter decided to change the channel (to Fútbol of course) despite the room being mostly empty - my kiddo was pretty upset the rest of the meal. The rest of the service was similar, ok albeit slightly impatient. Something we learned is that this restaurant does things French style (which maybe we should’ve guessed by the name). That’s fine and good, but given we were in Morocco, we kinda wanted Moroccan style. After finally settling in on our dishes, pictured below the food started to trickle out. Most of it lacked much flavor. We did enjoy the salad which was fresh and generous. My kiddo enjoyed the tartar. However the fruit de mare and sardines were both meh. Sardines are supposed to be a local specialty, but here they were very underwhelming. While the fruit de mare was not overly fried (this is a positive) it also didn’t have much taste or flavor. That said, prices were reasonable, maybe the ultimate you get what you pay for? Our meal ended up being about 360 local (including tip), roughly €36. Look, if you’re looking for a bit of a buttoned up experience and trying to avoid any stomach bugs, this might be your jam. But honestly, you can probably do much better than okay. I know we plan on trying to.

Katherine Chan

Google
What a lovely seafood restaurant! Recommended by our Airbnb host. Fresh seafood, we had oysters, grilled calamari, octopus, John Dory, Moroccan red wine, homemade creme brûlée. Food was excellent! Service was great, the waiter was attentive, moved us to a bigger table when one come available soon after we sat down. Enjoyable evening before our departure tomorrow!

Petra le Roux

Google
Mouthwatering dishes cooked to perfection. Aromatic and tasty. All food should be prepared with this level of excellence. Outstanding service from a knowledgeable waiter who helped us understand the French menu and made excellent suggestions. Highly recommend.

Lu Andy

Google
we had dinner here 2 nights. Food was good and fresh, friendly service, nice atmosphere.

Boban M

Google
Amazing sea food, very tasty. Eat Turbot fish, so so good. Dessert is also great, home made chocolate muss, don’t miss it. Fully recommended!

Melissa Willis

Google
This was our first night eating with our tour group... We had a set menu, so I cannot comment on anything other than what I ate. So our appetizer was shrimp and avocado. The avocado 🥑 needed pepper and lemon juice added to it, to excentuate the flavour. The bed of shrimp (crevette size) smelt fishy. Number one reason how you know that seafood is starting to turn, the smell. I had one mall bite and spit it out discreetly. The Swordfish was absolutely 💯 amazing. So flavourful and not overcooked. The ice-cream was fantastic. Service, excellent. A little bit too hot in the restaurant, but that is coming from a beautiful Canadian who LOVES ❤️ the cold!

Vamsi

Google
No frills, no fuss, excellent seafood. This is a large restaurant right near the Casa Port train station serving amazing seafood dishes and a good wine selection. We got to taste some Moroccan wines that were really good. The sardines were perfectly grilled and the anchovies were great. Highly recommended for a casual lunch or dinner in Casablanca.

Deborah R

Google
Known for: seafood Loved the entrance: you have to walk through the kitchen. You get to see the fresh seafood for yourself, and all the chefs at work. A nice treat. Came to approximately $37 CAD for 2 full dishes, along with the bread and accompaniments. Seafood was so fresh, grilled just right and service was quick and friendly (I communicated in French). Mashed potatoes were delicious (but when aren't they?). Was not a fan of the veggies/style used to cook them. What I ordered: grilled squid, grilled monkfish and veggies. Comes with: Whole wheat bread, fresh olives, pepper sauce, cheese (all complimentary) Atmosphere: separate floors for smokers/non-smokers. All windows open, breezy and comfortable.