Temptation of Taste Restaurant

Sicilian restaurant · Trapani

Temptation of Taste Restaurant

Sicilian restaurant · Trapani
Via Badia Nuova, 27, 91100 Trapani TP, Italy

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Temptation of Taste Restaurant by null
Temptation of Taste Restaurant by null
Temptation of Taste Restaurant by null
Temptation of Taste Restaurant by null
Temptation of Taste Restaurant by null
Temptation of Taste Restaurant by null
Temptation of Taste Restaurant by null
Temptation of Taste Restaurant by null
Temptation of Taste Restaurant by null
Temptation of Taste Restaurant by null
Temptation of Taste Restaurant by null
Temptation of Taste Restaurant by null
Temptation of Taste Restaurant by null
Temptation of Taste Restaurant by null
Temptation of Taste Restaurant by null
Temptation of Taste Restaurant by null
Temptation of Taste Restaurant by null
Temptation of Taste Restaurant by null
Temptation of Taste Restaurant by null
Temptation of Taste Restaurant by null

Highlights

Gusto serves up creative local seafood specialties in a chic setting with exposed brick and outdoor seating, offering a tempting array of dishes and a stellar wine list.  

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Via Badia Nuova, 27, 91100 Trapani TP, Italy Get directions

tentazionidigusto.it
@tentazioni_di_gusto

$$

Reserve

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Via Badia Nuova, 27, 91100 Trapani TP, Italy Get directions

+39 0923 548165
tentazionidigusto.it
@tentazioni_di_gusto

$$

Reserve

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Last updated

Jul 20, 2025

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Evita Jurkone

Google
It is temptation To Taste all the good things this cute restaurant offers. Premium location & beautiful setting, if there is one minus than it is slow service.. if you want to run in and out for quick lunch - its not the place! However Recommended 🤍

Samsunshine Levy

Google
High minded, high priced, high pride, low execution pseudo-creativity lacking fresh storage of fish. "Low temperature" (is that millennial speak for sous vide, or for braised, or for crudo?) red mullet with dark-colored but not-olive-tasting "sand" or "dust" or some such was amazingly bland, mushy, and uninteresting, but it did come with a soggy stale tuile-thing remiscent of coral in this former "Sicilian city of coral." Cous cous was rich and pleasant pasta and came with a joyful celery leaf, but the fish again was soft, mushy, and bland, and accompanied by mixed fried shrimp and calamari, what? Seed coated stewed fish chunks were weird. Beautiful tablecloth, heavy silverware, quiet outdoor seating in this side street. Water was appropriately bubbly, rosato wine was cold. Several repeating trips to the bathroom later that night nailed the decision to not make a return trip here.

Tim Delaney

Google
Had lunch here. The food, service and atmosphere were authentic with class. The owners are present and go out of their way to introduce themselves, to welcome you and make you feel comfortable. A really nice restaurant with great homemade paste and fresh seafood. Extensive local wine collection for those looking for the best wines from Sicily and Italy generally. It was a hot late July day, but under the umbrella’s outside was quite pleasant and there is even air conditioning inside.

Divyesh Vanik

Google
You're greeted by one of the two charming owners of this fairly modern place that really holds itself to a high standard - it's a bit pricey for the types of food we ended up going for but the quality & presentation is top notch and the staff are simply brilliant. We didn't always agree with some of the flavour pairings in the dishes - the flan had a bit too much going on and the tortollone really didn't need as much squid ink as it had, it's a interesting addition but we didn't really find it adding much. This may just be a preference thing though - as you could tell a lot of heart went into each dish & the owners / staff are really proud of the restaurant. Also, if you're a fan of wines, you're in for a treat the selection is honestly insane and you could basically just take your pick. All in all - lovely little charming spot that somehow feels quiet and atmospheric despite being a street away from high street madness - highly recommended but be prepared to pay a fair sum.

Adam Kantrowitz

Google
What a find for gluten free diners in Trapani! Almost everything on the menu can be made gluten free and it’s so delicious you will find yourself wondering if they made a mistake (but don’t worry, my wife and I have eaten here 3xs now and we’ve always felt great afterward). Pros: Phenomenal food whether you need to eat gluten free or not Fresh made gluten free busiate (local traditional pasta shape) Great service (Claudio is the man!) A lovely location in an alley way near the center of the action in downtown Trapani Cons: It’s pricey for Sicily (but they get away with it because the food is so good) Almost too much cigarette smoke to enjoy the meal (obviously not the restaurant’s fault - but it just seems every time we eat here there is a chain smoker at the table on both sides of us and it does hurt the atmosphere)

Jim Sylvester

Google
Dinner for five was wonderful - the menu encompassing, the salads fresh, the seafood perfectly prepared, and the desserts tasty. Both indoor and outdoor seating are available. The staff were helpful and attentive.

Tom94

Google
Very good restaurant, we have eaten there a couple of times now. The attention from staff is fantastic. The fresh fish is brilliant. Pictured is the cheese and meat board. The White wild boar ravioli, the Tuna. and the Squid Ragu pasta. The wine list is also very big with a fantastic variety.

Rastislav Pavlík

Google
if there is a great restaurant in the city, then only here. great fresh food, prices were not inflated like in the tourist streets, quiet, a large selection of wines and excellent service. meal? Absolutly fantastic. Thank you