Terramia - Ristorante Mediterraneo

The urchin pasta was so delicious. Same with the grilled tuna. Service was a bit slow, but I think it was understaffed. The atmosphere is heavenly. Otherwise, very pleasant experience.

We just visited Terramia this week for our anniversary. The restaurant is located in centre in private garden. Unfortunately it was raining on the day but we still found super nice and private. The menu has a variety of sea food choices. We had shrimps tartar and mixed sea food. My shrimps tartar was amazing but the appetiser my bf ordered was okay due to limit Google translate. It is important to note that they only have Italy menu so for non Italian speakers will have some difficulties. Our main courses were excellent. Both noodles were handmade, tasty and seafood were in big portions and fresh. We had also chocolate cake and a smaller bottle of wines. Will highly recommend to sea food lovers!

We've heard only good things about this restaurant from friends, so we went to check it out for ourselves as soon as we had the opportunity. We loved this place! The staff is friendly but not intrusive, the place is spotless and very calming. And the food was simply divine! Next time we'll probably order less because the portions are rather generous. There's a little pastry shop in front of the restaurant, their desserts are fantastic.

An amazing dinner mostly with fish and seafood. Highly recommended the linguine with ricci di mare and the starter menu "sinfonia di mare". Great selection of wine, perfect suggested pairing and a super engaging staff.

I don’t know something was wrong with the foods or wine. Me and my friends both had a stomach ache after the dinner. 🥹🥹 Oyster was bit more salty. We are bit disappointed 😔

A pleasant food experience! The tuna with pistacchio crust was beautifully cooked and there was a generous portion of tuna as expected for the price.

Food below average rest above average, extensive wine card

I was part of a group of over 30 people who dined at the restaurant. The restaurant knew everything in advance - number of people attending, dietary preferences, the menus were pre-set, and yet the experience has been one of the worst I’ve ever had. For those who didn’t order fish (the restaurant had a fish specialty), the food didn’t arrive for almoust 2hours, except for a tiny starter. The fish that did come was extremely bad, not really edible. After almoust 2h of waiting for the main course, some pasta came, which was so undercooked to the point that it couldn’t be eaten. When we told this to one of the waiters, he replied with a very superiour attitude that this is how pasta is eaten in Italy (not the case by far - this pasta was not edible). Extremely poor service, the food was not even decent. It’s difficult to come across such a bad eating experience in Italy, but Terramia has been one of the worst.