Terrazza

This is my favorite beach/ sunset view restaurant in Santa Monica. It used to be Loews Hotel but they closed down and reopened as Regent or whatever. But Terrazza is inside Casa Del Mar and everything on the menu is always delicious. My fave is the Caesar salad w salmon. I love the crispy skin. The service is on point and the staff is like family at this point. Jorge is my favorite person. 😍

Beautiful restaurant, beautiful food, beautiful views, professional service. Stopped for a birthday lunch and truly enjoyed ourselves here. They validate parking for non hotel guests. Setting, ambience and decor are lovely.

The interior design and ambiance were spectacular, setting the tone for a memorable dining experience. We ordered the Mexican Mochatini, Wild Alaskan Halibut, and Sunday Roast. The cocktail was delicious, and the halibut was absolutely wonderful—everything on the plate complemented the fish perfectly. However, the steak fell short of our expectations as it lacked flavor. Our waiter was very kind and offered to remove the steak from our bill, which we truly appreciated. Great service and a good visit despite the steak.

Once inside this location is hard to beat anywhere! Staff attentive, food high quality and live music is a great welcomer after dinner! Never feel in a rush to leave. Only complaint - cost $20.00 to valet for dinner ( if validated and that is fine) If you stay over 3 hours --cuz its worth it) its $40.00. If no validation? its 64 dollars. Most I've ever paid to park at at a quality restaurant. Feel bad for the Terrazza - they don't deserve this !!!!!

Terrazza is a restaurant of magnificent excellence that elevates the Mediterranean dining experience to a truly memorable level. From the very first moment, the impeccable quality of its menus stands out: fresh ingredients, balanced combinations, and a culinary concept that respects tradition but with a creative touch that surprises in every dish. The presentation is simply beautiful, designed with good taste and attention to detail, transforming each course into a visual masterpiece that anticipates the wonderful flavors to come. Each recipe is a delight that combines harmony, texture, and personality, awakening the palate with authentic and profound notes. I would like to extend my heartfelt congratulations to the Chef and his entire kitchen team, whose talent, dedication, and commitment are clearly reflected in each of their creations. The culinary art they cultivate not only satisfies but also inspires and leaves a lasting impression on all the diners who frequent this wonderful restaurant. Terrazza is, in short, a place that honors Mediterranean cuisine with excellence, passion, and an unwavering desire to provide the best possible dining experience.

Incredible place to have a delicious breakfast in a peaceful setting with an amazing view of the Pacific Ocean. We walked in at about 10:30am on a Saturday with no reservation and got a table at the window with no issue. The service was fantastic, attentive and kind. We received a complimentary freshly made watermelon juice which was a nice touch. The food was all fresh and delicious. We had the breakfast burrito, chia pudding, waffle, and avocado “toast”. The atmosphere was so relaxing and quiet, and the view was just amazing even with it being a rainy day.

Beautiful old hotel built in 1926! The restaurant had charming decor and a beautiful view overlooking the boardwalk and Santa Monica beach! Prices were very reasonable! We will definitely return even though we live in Huntington Beach!

⸻ I made a dinner reservation for a group of 12. Since large party reservations couldn’t be made through Resy, I had to contact the restaurant via email or phone. I emailed first but didn’t receive a response, so I followed up with a phone call. Later, there was a change in the number of guests, and I tried to update the reservation, but it took a long time to hear back, which was frustrating. The meal and service on the day were both excellent, but the reservation system for large groups definitely needs improvement.

We stopped by for a couple drinks before heading over for lunch at another place. Terrazza is part of a beautiful hotel called Casa Del Mar. The ambiance is very tropical with lots of plants, large windows giving way to tons of natural light, and pretty, colorful lamps. Our entire experience was wonderful from start to finish. The drinks we ordered were not only pretty but solid, they did not skimp on the alcohol! We were seated at one of the window tables with such a nice view of Venice Beach - perfect for people watching. The entire staff, right from the hostess, to the servers and the bartender were all so humble and friendly. I would recommend stopping by even for a drink or two. The view alone makes it worthwhile.

We've been coming here for Thanksgiving dinner two years in a row. Last year was amazing, which is why we decided to return. The hotel itself is gorgeous with a beautiful ambience, which makes the experience feel special from the moment you walk in. Unfortunately, this year was a completely different experience. The restaurant was much busier, and there was essentially no service. It turned into a night full of waiting: 30 minutes for bread, 30 minutes for appetizers, about 40 minutes for the main course, and another 40 minutes just to get the check. The food itself was mostly delicious and the portions are generous, but the gravy was extremely salty this year. Overall, the long waits and lack of service overshadowed everything. Sadly, I won't be coming back.

Overpriced PoOr service Overpriced on EVERYTHING. TAKING ADVANTAGE OF TOURISTS. Im a local and went for my birthday. Never was there before, and never will return. They should try much harder. 25.00 well drinks.

Overall very mid. I don't understand the hype. The food presentation was very nice however everything was quite bland. Menu was not exciting either. Honestly, the French fries were the best thing we ordered. Service was great tho. Cocktails were nice.

We walked into the hotel Casa Del Mar and it felt like we were in a resort in Mexico. This place is very nice and immaculately decorated. From the moment we walked up the staff was kind and full of smiles. We were helped quickly and had a ton of great options. My granola and berries were delish and my hubs left NO crumbs of his Benedict. We will be back!!

Terrazza is an upscale, classy Spanish/Italian restaurant located in the Hotel Casa Del Mar offering great food and phenomenal service at an elevated price tag. Our family came on a Saturday evening. We started with the bread platter, which was exceptional, offering soft, salted butter, a molasses-garlic butter, and a light, exceptionally flaky and soft bread ($14) which was the strongest entry of the evening. We shared next the Whole Lubina for two ($95), a decent Spanish Branzino split into two generous filets, which was light, flaky, appropriately deboned, and with a hint of lemon. We got a side of asparagus which was good, and perfectly roasted. Our children got the kids' bolognese pasta, which was mediocre, chicken fingers which were definitely not home-made and fries, which were excellent. We finished with the Basque cheesecake ($15) which was rich and creamy, but not too heavy, and paired with crisp apples which were a perfect pairing. Our waiter, Guillermo, was effusive, enthusiastic, attentive, and endlessly charming. He made great suggestions and took great care of us throughout the evening. The prices, while somewhat expected for such an upscale establishment, were on the upper end for the meal provided. Terrazza effuses old money, but somehow avoids being stuffy in the process, thanks to the great, welcoming staff. The ambiance inside, as with the entire Casa Del Mar, is upscale and airy, capturing the vibe of a early 1900s European seaside conservatory, rich with plants, green, and phenomenal views. Perfect for a date, celebration, or someone to impress, Terrazaa is a good choice for great food, excellent service, and phenomenal views at an upscale price tag. Food: 4/5 Service: 5/5 Ambiance: 4.5/5 Value: 3.5/5

We dined here for the Easter 2025 prix fixe brunch and it was delicious! Here's what you need to know... Location. Amazing location inside the Casa del Mar hotel in Santa Monica, a couple of blocks south of the pier. Parking. We parked at a five-hour meter in front of the hotel (we paid $6.75 for three hours). They also have valet. Not sure if the restaurant validates or not. View. Great views of the beach and bike path from pretty much every table inside the restaurant. Food. The quality of the food was excellent. Like I mentioned, it was a prix fixe menu with a choice of appetizer or salad and an entree along with unlimited trips to the dessert bar for $125 per person (I posted a photo of the menu so you can see the options if you're interested). The meal comes with bread service but no drinks. Cocktails (including mimosas) rund approximatel $20 per glass and coffee was $6 per cup unlimited refills). I had the yellowtail crudo with yuzu oil on cantaloupe puree and it was delicious. My mom enjoyed her watermelon feta salad as well. We both had the grilled branzino which was one of the best branzino dishes I've ever had. There was no side with it, but quite frankly, it was so filling, it wasn't necessary-- however, it would have add a little variety to the meal to have had at least something different with it (my only complaint). Service. Excellent service, although we were seated at a table that had no flatware so our server had to bring us some (at this level of a restaurant, those details probably shouldn't be overlooked). Overall, great experience and we would certainly go back again.

Fluffy, light, and perfectly sweet ricotta pancakes. Soft on the inside with a slight golden crust, and the ricotta adds a lovely creaminess. Served with just the right amount of syrup and toppings simple, indulgent, and a breakfast must-try.

Great spot! Stumbled upon this place before dinner for some drinks, and what a gorgeous hotel and area! It was decorated immaculately with a beautiful view of the water, and the drinks were outstanding! Expensive but worth it. We tried the sangria and the pear cocktail, was amazing! The service was also incredibly kind. Loved this place!

I haven't been here in over ten years, partially because I came here with someone whom I no longer keep in touch with (in addition for the fact I don't care for Santa Monica) but I also really had no reason to be over this way. However, the other day I ended up having an appointment on Main St. so I decided to wander over to see what has changed. Walking in the lobby, I read from other reviews it was renovated, but it looked the same to me: older, rather stately and far from the modern, cold aesthetic I prefer/am used to. However, Casa del Mar isn't going for that, and if I wanted something a little more contemporary, I'd head to Shutters next door. Ended up seated at the bar (which was completely empty) and although it took me more than a few minutes to catch the attention of someone working there, the nice older guy directed me to the hostess to get a menu. Once it was obvious I was there to stay, another guy came over and he was fine as well. Since I wasn't starving, I went with $14 fries and stayed with water. A small bowl of chips was brought out which I appreciated, but I only ate about two since I 'gave up' chips a couple months ago. These Casa Fries with 'Herbs de Provence' were exceptional; even if they were just basic 'bar' fries, I'm going to eat them but these were unexpectedly delicious, probably since this is Casa del Mar after all. The lemon aioli was also fantastic, and I barely touched the ketchup but I'm glad it was there. Even though I ate more than half, I packed the rest to go (in addition to some of that aioli) since I'm not wasting $14. As I was leaving, the valet/doormen were even pleasant. This was a good experience in Santa Monica! From the front desk, doormen, and bar staff, service was top-notch, and I begrudgingly admit Casa del Mar wasn't so bad after all.

Hotel dining room but could be a stand alone restaurant. Lots of people working, all professional and friendly and accommodating. The food was solid. My scallops were tender, served on a bed of yumminess( no menu picture) Thankfully a gorgeous view restaurant with food and ambiance to match. And yes, the hanging ferns are real!

Beautiful restaurant with ocean views. Yummy drinks and amazing food. Services was great as well!

Terrazza restaurant is excellent and superb view.We were there Christmas Day. and all was beautifully decorated thruout hotel. What a dissapointment to return a few days later with guests to see that all lights tree and beautiful decorations were taken down on day after the 26 th. This is poor judgement and bad marketing. on behalf of management.Why not leave all up until 2 January so guests can enjoy the Festive decor. Really !!!

Every time we come to Casa Del Mar, we always make a point to have a cocktail and some yummy bites at the Terrazza! Food is solid, view is gorgeous, drinks are delicious, service is warm and generous! Treat yourself and enjoy!

I made a dinner reservation for a group of 12. Since large party reservations couldn't be made through Resy, I had to contact the restaurant via email or phone. I emailed first but didn't receive a response, so I followed up with a phone call. Later, there was a change in the number of guests, and I tried to update the reservation, but it took a long time to hear back, which was frustrating. The meal and service on the day were both excellent, but the reservation system for large groups definitely needs improvement.

This restaurant is inside the Hotel Casa Del Mar is beautiful and the food is delicious, service is amazing. I so enjoy eating and looking at the beach. Perfect place for a date , hanging out with friends or just spending quality time by myself.

We enjoyed multiple meals during our stay, including breakfast, lunch, and dinner. Most meals were excellent. Service was top-notch, with Patcho providing attentive service during breakfast and Guillermo impressing us during dinner. Be prepared for higher prices, but the overall experience was definitely worth it

Great food, location and view. It becomes costly if your party is 10 or more as they require prix fixe menu (pronounced "pree feeks")

Great food! Amazing service! Beautiful views There Bisque Cheesecake is a must! Definitely try to go during sunset hour

This restaurant is in Cada del mat hotel. Had a great ocean view. Perfect for breakfast. Very scenic.. you can watch the ocean waves and also the joggers and people on the beach. Great to go w friends. The menu was short and sweet but the food was good. I had the eggs benedict c shrimp. It was average. Nothing dazzling but it works. The service was ok. A bit abrupt but I see it gets busy in the day. Many picturesque scenery. All in all it was 3 to 4 stars.

Love this place - the restaurant on the 2nd floor of the Casa Del Mar hotel so it has wonderful beach front views, high vaulted ceilings and great entry lobby. We were here for my niece's birthday brunch. We sat in the middle table for our group and the servers were very attentive. The menu for brunch has a lot of choices I see a lot of other customers ordering the wagyu burger - that's what my niece ordered (pictured below) I opted for eggs Benedict (dungeness crab) and regular coffee which is refillable. They give you the thermos for you to refill your cup. The wagyu has a very thick patty - my niece can only eat half and had the rest to go. She said it was flavorful. My eggs Benedict was cooked perfectly and there's enough crab to make it worth the up charge. Would highly recommend this to those who want beach front views and great ambiance. We went Saturday (Labor Day weekend) and there's a wedding party taking photos by the hotel. Such a lovely place and you can walk to the pier from here. I used valet service for $14 good up to 3 hours so that gave us enough time to eat and walk to the pier.

The staff at Terrazza went so above and beyond for our little party! They were so accomadating! I cannot emphasize how beautiful the hotel and restaurant are either around the holidays! See for yourself! The food. Incredible and delish!

We had a delicious fish dinner on a Monday night. Gorgeous table by the window. Fish was super fresh and simply delicious. A little caviar and potato chip starter, yummy manchego potatoes and fabulous cobbler. Eric was a highly attentive waiter! We will be back!

Hello everyone in the St. Louis Mo calling your attention to an amazing restaurant with west coast experience fused with the charm of Italy! Fabulous! My daughter planned a birthday surprise for me! If you want the cherry on top of your west coast experience please visit Terrazza. The Terrazza staff members are ROYALTY!!! Impeccable from valet to host to server!!! From Karen with love to all of you. Truly unforgettable!!

What used to be Catch - arguably one of my favorite restaurants in LA - is now Terrazza; although the menu is very similar. They still have raw bar but no longer have sushi items. The vibe is more casual with the terrace and lounge style seating, with cascading overhanging plants throughout and green and blue hues in the stones decorating the space. I had dinner here one weekday evening, and we were able to get seated without a reservation. We started off with the Farmer's Lettuce Salad and the crab cake, which were delicious. The salad had a very light vinaigrette dressing, plump beets, and a a few slivers of tangy midnight moon cheese - a very nice combination. For the main course we had, acorn squash, pink snapper, and the dorade - again all delicious and cooked well. We topped the night off with some tea as we watched the ocean waves lit up by the Santa Monica Pier Ferris wheel lights glimmer in the distance.

If you're looking for a place that perfectly blends a coastal vibe with upscale dining, and service, Terrazza at Santa Monica delivers on all fronts. The steak was a highlight, perfectly seared with a rich, flavorful crust and tender, juicy center. Their cocktail menu is creative yet refined. I had a mezcal-based drink with a smoky finish that paired really well with the steak. The real showstopper is the view. Terrazza overlooks the Santa Monica coastline, and whether you're there for sunset or under the evening lights, the atmosphere is unbeatable.

We came here for Thanksgiving dinner a few years back and were delighted with the level of service, the food, and the atmosphere. It's located in the Hotel Casa del Mar. Last night we were there to celebrate Valentine's Day. Once again we were not disappointed. It's the best prefixed menu we've ever had. We had Kampachi Crudo and Burrata with Caviar for our starter. The main course was Chilean Sea Bass and American Wagyu NY Strip. For dessert we had Banana Cream and Salted Chocolate Mouse. Everything was delicious but we were not a big fan of the Chocolate Mouse. Service was top notch.

Went to Terrazza at the Casa del Mar for an anniversary dinner the other night, and boy did it deliver! Excellent food, impeccable service, and a friendly, scenic atmosphere. For starters, the valet was professional and polite, identifying me with a smile and calling me by name. The lobby, which appears to have been completely reimagined since the last time I was there, was clean and beautifully decorated with an apparent attention to detail. Finding our way to the hostess stand, they were waiting to take us to a nice table while we waited for our "sunset view" table. The bubbly they brought helped to set the mood. Once we moved to our table next to the floor-to-ceiling windows and mooned over the sun, setting over the beach, we settled down to the food portion of the dining experience. David, the man in charge, took great care of us throughout the evening, checking on our experience as he stopped by each table to offer that personal touch. Guillermo, our server, who hails from Barcelona and shared his wisdom of the menu, which, coincidentally or not, included a number of Spanish ingredients and dishes. For example, we greatly enjoyed, at his urging, the Iberican ham with pureed spanish tomatoes and Pan de Cristal, all of which are flown in from Spain. The other appetizer we got was the kompachi crudo,which was incredibly fresh and beautiful seasoned. For our mains, we enjoyed the sea scallops with faro, corn, and squash, and their famous sea bass with mini clams and asparagus in a delicate parsley-based reduction. We washed it all down with a bottle of wonderful pinot, chosen by David, and a spectacular basque cheesecake. We took an abbreviated stroll by the beach and then got our car from the valet (who seemed to be expecting us). Great venue, great service, great food, and a memorable evening. Thank you, team Terrazzo. N.B. - we were too busy enjoying everything to remember to take pictures of the food to post. You'll have to see for yourself.

5/5, amazing ambiance, amazing service, amazing views, amazing food & drinks -- all of the above. Our server Adrián was exceptional & so accommodating to all our requests too. The entire place is just beautiful, highly recommend

My friend recommended this place for brunch. We came in the day after Tropical Storm Hilary and the restaurant was almost empty from the warnings that schools closed and people stayed home. I'm sure on a normal day it is really crowded. We were seated next to the window where I could see the Santa Monica pier and the Ferris wheel. I ordered the White Egg Omlette (Tuscan Kale, mushrooms and tomatoes), and instead of egg whites I wanted regular eggs with yolks. The omlette was cooked perfectly and the kale, mushrooms and tomatoes were tasty. It came with potatoes, half a grilled tomato and bread (I chose English Muffin). Service was on point and it was a nice and relaxing brunch. I can see how this place gets super crowded on the weekends.

Stopped in midweek in the late afternoon for a couple drinks and some oysters. Both we're delicious. The service was quite warm and friendly. The view is spectacular. Would repeat without a second thought.

Came here to celebrate a friend's birthday and it was a perfect choice. Great ambiance, great food, great service. Everything we ordered was delicious!

@fransisco (Pancho) went above and beyond to make sure we are happy and satisfied, after arriving 10 minutes late for our reservation and were told they have stopped serving lunch. Interestingly I have made a call and in advance and informed them please note we will be late. Long story short, we got a great service from him, great conversation and enjoyed the venue. Thanks Pancho.

So glad to enjoy brunch at this lovely restaurant! First, the location was perfect for the occasion (a special brunch with family during the holidays). We (requested & were given) a table near the window overlooking Santa Monica Beach. The restaurant is located on the 2nd floor of the hotel, on the ocean side of the hotel lobby, enhancing the beach views (indoor dining only). Since we booked during the holidays, the hotel lobby was beautifully decorated, but even without the Xmas decor, the lobby is a gorgeous space. So many inviting areas to sit and relax in; especially loved the series of curtained "cabanas" down one side, and the tile floors and glass light fixtures are stunning. Must have been such a pleasure to design and decorate this beautiful space. More importantly, the brunch was also a success. Dining is table service (not buffet style) and we all enjoyed our cocktails (Mimosa, Purple Love !!) and meals (croissant breakfast sandwich, poached egg plate, chef's salad, etc.) and the service was great. Prices were reasonable for the setting and quality. We were encouraged to relax and enjoy ourselves afterwards and were not rushed to leave. Such a pleasant experience! This really checked all the boxes for our adult OC family to kick off a day of sightseeing in the city. Would also make a lovely setting for any special occasion or celebration. If I lived nearby it would be on regular rotation

BEAUTIFUL view. Great food. Great service. Not the most up to date interior. Not a hater... just maybe not the trendiest decor..... go for the view! If you're looking for a sexy vibe.... maybe not.

I give four stars because the service of this restaurant is absolutely fantastic, especially my waiter, Adrian. These are real pros and they are some of the nicest people you'll ever come across and are truly happy to serve you. My only minuscule complaint is that some of the items on the menu seem a bit thrown together and are a little bit bland. While they have great french fries and chips, the sandwiches are a little sloppy and not all that exciting. The fish tacos also quite bland. I had the club salad once and it wasn't quite filling though pretty tasty. The bar does make a very good martini, but I would suggest if you're coming for the first time try visiting for a drink and a small app in the late afternoon and see how you like it. You will not be able to beat the vibe and they will treat you well, even if you're only having drinks and appetizers.

Beautiful views...classy, romantic ambiance. Impeccable service. Our meal was delicious. The wine was very good as well. Very impressed. Can't wait to visit again. My boyfriend gets extra points.... ( he made a reservation without me knowing and surprised me with a very nice lunch. ) I had never been there before, and the entire lunch was amazing. Wonderful memory.

This is the restaurant at Casa Del Mar Hotel. It was quite the trek throughout the hotel to get the outdoor patio, which located adjacent to the beach. Service - a little slow, we specifically ordered the Mediterranean platter as a starter but they brought it out with the lunch! I ordered the Cobb Salad with salmon and it was pretty bland. Food - 3 stars Ambiance- 3 stars. A homeless guy started to harass us, and the security guards had to shoo him away. I guess that's the type of ambiance you have to deal with.

This restaurant exceeded my expectations. The entire staff from beginning to end exceptional at customer service. The location as well as the decor inside the restaurant itself was beautiful. The food was good but definitely outshined by our amazing waiter and the wonderful views. I would definitely recommend and will be revisiting.

Located in the exquisite Casa Del Mar hotel...breathtaking beautiful restaurant with the loveliest ocean view! Fantastic service!!! Foodie Heaven! A Must Try!!!

One of my favorite rooms on the coast in LA. The lobby of the Casa Del Mar is so sumptuous and beautiful. I love this hotel! The bar and lounge are such great places to chill. The staff is always so nice. We had one lame hostess tonight, but I don't envy the job of bar/restaurant hostess in LA. It's tough. Oh well we had lovely snacks and drinks. Delicious food and the servers and bartenders were all so kind and attentive. Loved the calamari and the relaxing vibes. Really one of the best lobby hangs in town.

This restaurant is located inside the Casa Del Mar hotel. They do have valet parking, the valet drivers were so great they sent us off with water for the road, incredible service. We came in the evening so I missed the sunset view and the beach but even without it the restaurant itself is absolutely beautiful. Our waiters listened to everything we were saying, before we even asked him what we needed he was taking care of it. We brought a cake with us for a birthday and they were so gracious they wouldn't even let us cut it, they asked us how many cloves we wanted and took care of it for us. Onto the food, everything we ordered was great- I was too hungry to take pictures of every dish but the most memorable item for me was the corn chowder, it is out of this world creamy and light and packed with flavor. Not sure why this restaurant doesn't have more stars on Yelp but I hope this review changes that!

We came here for a nice brunch and it's definitely on the nicer side! The decor is stunning, there is family style or intimate tables with a perfect unobstructed view of the beach! I'm happy to report that the food was great as well! We enjoyed the steamed mussels that comes with toasted bread for dipping which was plentiful. The salads were delicious and I enjoyed every bit of it. (Believe me, I usually don't order salads when I go out lol) the grilled chicken was a little dry for my taste but very flavorful! The salmon is PERFECT. The steak, eggs, and potatoes were also delicious and hearty. Steak was a perfect texture and juicy (the picture looks like it's well done, but it's not). It gave a slightly sweet flavor which was from the mix of sweet potatoes in the dish. Definitely a pleasant surprise!

Service and food was great! They also have great cocktail choices. Carlos was in training, but I couldn't tell. He was very patient with our group of ladies and very accommodating.

It's was amazing food! Everything was wonderful, from the amazing bread to the octopus to clams. The striped sea bass was unforgettable. Service was professional and friendly. Amazing spectacular view.Thank you very much. I will be back for sure !

Omg what has happened to this restaurant? Post Covid I went here probably 20 times. It was fabulous! The food, the service. Anyone who came to town I took them there because the food was gorgeous. Ahhh not so anymore. It took us four asks for them to bring us a coke. OVER AN HOUR to bring apps and the Greek plate that had "fresh" pita bread... it was so hard we couldn't bite it. The vegan burger was dry and hard -oh it was mid burger that the coke arrived that we ordered upon originally being seated. The whole thing was an ugly disaster. We couldn't get out of there fast enough. I just kept apologizing for suggesting it. Like I swear this used to be an amazing restaurant I swear.

We stopped at the inside bar mid morning for light refreshments. The prices were outrageous. $16 for a juice (had to ask for the glass and ice -- also this juice brand only cost $8), and $30 continental breakfast. The setting is very nice but the staff was inattentive and the menu is way overpriced. We Would not return.

Great ambiance and live music but on Friday December 8th, female singer took over 30 minute breaks after singing only one hour and lost her audience. Long breaks are not good for patrons or the hotel. 15 minute breaks and 45-60 minutes of live music makes more sense.

One of the singers that performs there quite frequently is very over flirtatious with women. My girlfriends and I were there for a small intimate bachelorette party and he crossed the line on many levels. His name was Aryk Crown I believe, and I would have assumed after my friends/bride brought up the uncomfortable behavior to Management that he would have been relieved of his duties at this very established hotel. I can tell you now we will never visit this establishment again