Teta's
Restaurant · Cidra ·

Teta's

Restaurant · Cidra ·

Modern Puerto Rican cuisine, international flavors, craft cocktails

Teta's by null
Teta's by Getty
Teta's by null
Teta's by null
Teta's by null
Teta's by null
Teta's by null
Teta's by null
Teta's by null
Teta's by null
Teta's by null
Teta's by null
Teta's by null
Teta's by null
Teta's by null
Teta's by null
Teta's by null
Teta's by null
Teta's by null
Teta's by null
Teta's by null

Information

Calle Paraíso, Sector Monticello, Barrio, 00739, Puerto Rico Get directions

$$

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Calle Paraíso, Sector Monticello, Barrio, 00739, Puerto Rico Get directions

+1 787 388 9258
facebook.com
@tetas_bykarlaz

$$ · Menu

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Last updated

Nov 22, 2025

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The 20 Best Things to Do in Puerto Rico

"At Te.ta's you'll be among a crowd of families and friends, usually locals making a day trip out of the San Juan metropolitan area for some fresh air. Te.ta's is a destination; no one simply stumbles upon it. This is comida criollla, or Puerto Rican homestyle cooking, made with local ingredients and a bevy of options for those with dietary restrictions. The portions are big and designed for a hearty appetite or sharing among friends. The house cocktails are impeccable but you can also ask for a classic. There is a housemade sangria available by the pitcher, too. Make a reservation for the weekend, with a big group or as a date, and go expecting to drink, eat, and relax. Because it's off the beaten path, it will impress anyone with an adventurous spirit." - Alicia Kennedy

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Teta's

Margie S.

Google
"I had a wonderful experience at this restaurant. The beautifully crafted dishes were a delight to my palate ( OMG! That pumpkin!!!), and the comfortable ambiance made for an enjoyable meal. The warm and attentive service added to the overall positive experience. I highly recommend this place for anyone looking to enjoy exceptional food in a welcoming environment." BBB

José O.

Google
Amazing food, great atmosphere. Good place for group gatherings.

Millo D.

Google
So we went to Tetas today for lunch and it was ok. The ambiance at the restaurant is really good, and the staff is uber attentive. But their food, even though it's great quality, is nothing out of the ordinary. For appetizers, we ordered the Mini empandas(they were longaniza today), the cod croquettes,the alcapurias, along with the fried pork and rabbit meatballs. Out of them all the alcapurias were the bomb they were well balanced and the spicy tomatoe sauce was really good. The fried pork was lean and well seasoned and cooked to perfection. As for the empandas, croquettes, and meatballs, they were all well made, yet they were under seasoned and underwhelming in taste. As for main dishes, we ordered the drum with the salmon in capper sauce, the Ravioli stuffed with mozzarella in gorgonzola sauce and fried prosciutto, and the jibara chicken breast. Salmon filet was nice and smoothe, and the capper sauce complemeted the flavor of the fish perfectly,but the yuca drum was very dry even though it was mashed. The Ravioli had great flavor, and the pasta was super fresh, but the prosciutto tasted more like fried bacon than prosciutto.As for the chicken, the plate was well balanced and the chicken was cooked perfectly but was underseasoned as well, on the other hand the mamposteao rice was superb and a joy to eat( it was the best dish of the entire meal). As for the deserts we had, the goat cheese flan, which was fantastic, the tronki flan, which was flat in favor, and the chocolate mouse that was just OK. Overall, I would recommend this place to locals or tourists who are in the area, but I would not go out of my way just to go check it out.

Glen A.

Google
This place truly deserves the 5 stars. Located in a breezey mountain spot with mostly outdoor seating. Drinks are delicious, great variety of cocktails. Deciding starters was a problem, definitely coming back with a bigger group just to order everything. They had rabbit, chicken, pork, and everything paired with delectable sauces and veggie beds. This place made to my "I want to be a regular" list.

Mario Medina C.

Google
The cocktails were out of this world. The bartenders are skilled at crafting cocktails with local ingredients creating unique drinks that simply allow our local flavors to shine. Appetizers were delicious, home made and the main dishes really placed local ingredients at the forefront. Service was effective, efficient and expeditiously fast. We ended our meals with a house made vermouth. OMG!

Juan R.

Google
Excellent food and service. Must try their cocktails! Menu is changing but I had the Quail and it was amazing. Will return many times. HIGHLY RECOMMEND!

Samuel R.

Google
I visited the restaurant today and overall had a pleasant experience. The highlight of the meal for me were the cocktails. The bartenders were skilled, the drinks were well-crafted and delicious. Moving onto the appetizers, they were also enjoyable. The flavors were well-balanced, and the portions were enough to share with my dining companions. I particularly enjoyed the Mini empanadas of the day. We tried them both, octopus and longanizas. However, when it came to the main courses, I have to admit I was slightly disappointed. While they were certainly edible, they were nothing exceptional. The dishes were lacking in flavor, presentation was okay, and the quality was just average. Overall, while the cocktails and appetizers were definitely a highlight of the meal, the main courses fell short of my expectations. Nevertheless, the service was friendly and attentive, and the ambiance of the restaurant was pleasant.

Greta M.

Google
Beautiful place with lots of greenery and relaxed atmosphere. Came here for lunch and we were impressed with quantity and quality of both the food and the service. The mixed drinks were absolutely delicious and refreshing. It’s a bit of a drive in but worth it.