T'Gallant Vineyard

Website says "Rustic charm & Contemporary Elegance. Experience the flavours of Italy amidst the picturesque vineyards of Mornington Peninsula". Well that truly summed up our experience of lunch at T'Gallant. It looks like a bunch of farm sheds set along an expansive beautiful vineyard! Step inside and we were greeted by such lovely friendly staff. The dining area where we had lunch was well appointed, clean and definitely delivered on rustic charm. Then came out the most delicious spread of food. We had pear and walnut salad with the most yummy soft cheese. The porcetta with crackle, delicious. Salmon on a bed of amazing crushed roasted garlic potatoes, delectable. Desert, deconstructed fruit filled pav, looked and tasted beautiful, and the preserved lemon parfait, scrumptious. Both desserts had a great balance of sweet creaminess and tartness/tanginess from the fruit. The coffee was also excellent, smooth and flavoursome. The wood fired pizza we saw other people having also looked amazing. Last but definitely not least the wines we tried were light, fresh, fruity and delicious, a Juliet moscato and a pinot grigio, highly recommend both. Overall a very enjoyable and memorable food and wine experience, we would come back anytime.

Had lunch here today. Was seated in the cafeteria since the main was fully booked. A little cold room temp wise. Had to walk to order at the counter.

We had lunch and a wine tasting for two at T’Gallant Vineyard. The food was delicious and of a generous portion size. The wine was lovely, and the service was very friendly and fast. The view from the outdoor tables is also very pretty. We will definitely be coming back.

First visit here and it’s a beautiful setting. We managed to get a table outside looking over the vineyard, such a lovely setting. I’d like to give a big shout out to one of your great bar staff Joel. He recommended a wine for us which was just the type we wanted. Also ordered the mussels on his recommendation which didn’t disappoint. It was so nice that he took the time to come over to us once we had our food to check if all was ok and we were pleased with our choices. We watched him go to other tables while collecting glasses checking on other customers as well a very friendly chap. Well done Joel that’s what customer service is all about. Loved the setting and atmosphere here. Will be visiting again that’s for sure.

Ahh a place to go and taste some nice wine. Well priced, reasonable for the area, not at all pretentious. The staff are fabulous and engaging. The food delicious. We walked away with a full belly and a dozen bottles!

Had a fabulous weekday lunch special 1 pizza, salad, bowl chips and 2 x glasses house wine (a delicious Estate Pinot noir) to share all for $50 and it was made with love and attention and definitely super quality and highly recommend this special. After lunch overlooking the vineyards we had a wine tasting which was also a great experience with the lovely and knowledgeable Anna. This was a highly recommended experience 10/10

Great setting for this Winery/Restaurant. The place was busy given the time of year. The food was excellent. The wines and Prosecco was very good. Service was a little slow but they were busy. The staff were pleasant and tried to make us comfortable. If you're in the area and a looking for a Winery for tasting and for a good meal at a reasonable price I recommend to try T Gallant Vineyard.

Lunch for 3 On a cool Friday we popped in for lunch. A friendly manager offered us a $50 lunch meal including two glass es of wine, fine pizza and fries with salad. It was a really nice lunch great service tasty and a lovely setting. Great value for money on a Friday. Thanks

Horrible experience. we had to serve ourselves, it was a Long wait (over 1hr for pizza) poor service & average food. no care from staff just standing at counters. Will not return & will share how poor the service was with all family. disappointing as the location could really do well.

It's not hard to love the Mornington Peninsula. Physically lovely. World class wineries here. Good food and produce as well. I've always liked it at T'Gallant. It's popular and inside seating is often limited so be prepared to sit outside. We went here on an overcast and coolish Sunday afternoon. Sitting outside was fine because of the mobile gas heaters in between the tables. I felt as warm as toast. We had two pizzas here. A delmeso and funghi. The pizzas were good, especially with a silky pinot noir. Not the best I've ever tasted but certainly serviceable. The in house entertainment was good too. Service was pleasant and lovely and topped things off nicely here. It's a winner.

This winery is one of the most accessible I've ever been to. With am extensive tasting list and a range of food options there is something for everyone. On this visit we only did tastings at the cellar door. I love the depth of wines on offer. From the Juliet which are lighter wines and a great starting point to the avant guard Claudius and premium tribute range. I have to say that the staff here are super friendly and helpful. Despite a packed cellar door we had attentive service from the girl behind the bar with tips, suggestions and tasting note advice. It was like we were the only people there. The Claudius is a must try wine. Not for everyone it's a white made using the same method as a red. Other noteworthy wines include the Chardonnay (not my usual pick) and the Tribute Pinot noir. The site itself is picturesque with an outdoor eating area overlooking rolling vineyards. Great place to take mornington peninsula newbies.

Went to T'Gallant for quick casual lunch today. It was great. The venue was very busy but staff were very attentive and courteous. We ordered the pizzas and would highly recommend particularly the mushroom and Gorgonzola version. We ordered two glasses of the Pinot Noir , which at $6.00 per glass was very well priced. Highly recommend

My first comment is - check your bill before paying! Given the number of excellent alternatives in the area, glaring billing error, and the unsatisfactory way this was handled, lead me to recommend going elsewhere. In their defence: extremely busy day; nice food; quite good service. Good ambiance and nice live music slightly marred by music being much too loud inside. Note: Our bill was double what it should have been. Apparently due to a computer glitch that had erroneously added an already-paid bill from another group. The woman who dealt with us was very pushy and tried three times to insist that we had DEFINITELY consumed double the number of meals (including 2 kids meals - we had no kids with us), drunk the Shiraz (none of us had alcohol). Resolved finally by me looking at their computer listing and pointing out where the other group had paid by EFTPOS - which had apparently escaped the management's attention. Result - grudging recalculation of the bill and no apology.

Beautiful location wasted on a poor establishment. 1.5 hour wait for pizza, which they ran out of but didn't notify us for 1.20min after ordering. No apologies or acknowledgment of this. One of the wait staff- after he had clocked off & on his way out the door- asked how it was, and when we said unacceptable then proceeded to question and challenge our complaint, then insulted one of friends to they point where he and his wife left. Would not recommend or return. Disgusting service.

My goodness, you wouldn't want to be driving when visiting this cellar door. So many wines to taste, and very helpful staff to assist you in finding a wine to match your lunch. We had Pizza at their restaurant, Spuntino, and was very well advised to try the cyrano red which was a perfect match. Great casual dining venue in the Mornington Peninsula

Had a simple lunch of pizza here yesterday. Great prompt service, delicious food and very reasonably priced Juliet Pinot Noir by the glass. Lovely, worth the drive.

I have never written an online restaurant review before but the incredibly poor quality of the food at this place prompted me to sign up to several review sites. My wife and I went for a pizza lunch after enjoying the wonderful Red Hill region by bike. We were really hungry and looking forward to sitting down to something tasty. I cannot express how bad the pizza was. I guess it kind of looked ok when it was served but from the first bite into the uncooked stodgy pizza dough I knew this was going to be a bad experience. The topping on this poor excuse for a pizza was mostly very thick and really tasteless cheese, to be honest it could have just been layers of those individually wrapped cheese squares you can still find in the supermarket. The only other topping on the salami pizza was the salami itself. Actually we couldn't tell if it was salami or not from the taste as it didn't have any, but judging by the colour and shape I assume thats what it was. I can't even remember what the other of the two pizzas we ordered was but it to was terrible. We paid $32 for the dubious pleasure of dining here and we both hope to never return. We had intended to go into the winery itself after our meal for a tasting and probably to buy a few bottles. However the experience at the restaurant totally put us off, after giving some feedback to the most senior looking waiter we just left. To be fair the waiter was very apologetic and Im sure a really great guy.