Leo Johns
Google
Tucked away in this beautiful town surrounded by woods and mountains, this café truly stands out with what might be the widest selection I’ve ever seen. Over 100 types of tea, a full spread of food options—from traditional breakfasts to excellent vegan versions—and genuinely great coffee. It’s the kind of place that has something for everyone.
The coffee was a real highlight: strong, smooth, and well-balanced. Despite the barista clearly being overwhelmed (I noticed she wasn’t even cleaning the portafilter between shots due to the nonstop demand), every cup still tasted amazing.
Now, the only downside—and it’s a big one—is the ordering system. You have to queue up at the counter to order, while someone from your group holds a table, and on busy days it’s chaotic. We waited 40 minutes just to place our order. With staff clearly available to serve, I genuinely don’t understand why they don’t switch to table service—it would transform the experience.
That said, once the food arrived, all was forgiven. It was fresh, hearty, and absolutely worth the wait. If you have the time and patience, this café is a gem—but be prepared for a bit of a marathon before you get to enjoy it.