Joan M.
Google
The Bays Beauty Reflects the Plate
The Boathouse at Rose Bay is a place that quietly draws you in. Some say it is overrated, others call it just another waterfront café, but to me it is a small ritual of peace. I often come here for an early breakfast after my morning run, when the light is soft and the bay is still half asleep.
The coffee is always good, smooth and full of life. I do wish they offered more choices for breads, pastries, or perhaps a buttery croissant or two, but that is only a small wish in a place that already feels content with itself. The simplicity works. It matches the calm of the sea and the slow rhythm of the morning.
In the afternoons the Boathouse shifts its mood. I have come here many times for drinks, and their cocktails are consistently delightful. They are crafted with care and served with a touch of ease that feels like summer itself. The salmon and rice paper dish stays with me — so much so that I learned to make it at home.
One dinner stands out in my memory, shared with my partner. Every plate felt thoughtful and honest, full of quiet balance. The steak was the star of the evening, tender, flavourful, generous in size, and beautifully priced.
The service is warm and steady, the view across the bay feels endless, and the atmosphere carries a sense of truth. The Boathouse is not about chasing perfection but about finding harmony — between water, plate, and the simple joy of being present.
A reminder that dining can be both beautiful and grounded, where flavour meets stillness and the heart feels at ease.
