Usman L.
Yelp
The food here is somewhat limited in selection and options, but it is really great and wholesome stuff.
The steak sandwich is basically thin and tender slices of grilled steak with grilled mushrooms and cheese. We had it the first day on whole grain bread, cold. The second day we got a couple in the panini form, heated, to down on the ferry back to the Cape. Selection varies from day to day and they will not do anything to order.
The chicken salad was not available as a sandwich the first day we went, so we got a tub of that and a toasted bagel and made a sandwich ourself. They couldn't make a sandwich to order and they don't sell bread. That was a bit odd and frustrating.
The salads come in large mason jars. You dump them out into a bowl and mix. If you're getting it to go, be sure to ask for cardboard to-go container as it won't be easy to eat the salad out of the jar as it's packed tight and the ingredients are not mixed.
We also nabbed a Chocolate Chia pudding with blueberries, strawberry, and coconut. It was really delicious and hit the spot after a nice lunch.
Food wise, it's definitely solid. A great place to grab food for a picnic as we did before we did the Sconset Bluff Walk to the lighthouse, or for food to take on the ferry. Plenty of people eating there and working, coffee-shop style.
The only caveat is that the prices are pretty steep, like $14 for a salad in a jar, etc. Still, we hit it twice, so a solid choice. I'd call it 4.5 stars.