The Dutch - DAM Good Food

This is our 2nd time here. Parking is definitely a challenge depending on the day and time. I would recommend calling ahead and making a reservation for sure. Staff was decent. Hostess was very pleasant upon greeting and leaving after dinner. A bit cramped unless you eat outside or 1 of the 3 booths. Full bar setup. Open kitchen in many cases is nice, however, not sure if the ventilation was down both times we ate here as the cooking smoke was rather stuffy, even with the middle bay garage style door opened. Now food wise, excellent. I would recommend the salmon all day. I would highly recommend allowing additional options like if someone wanted shrimp added for a reasonable fee rather than the entire meal being the only way to add something to the meal selection...just a suggestion. If not for the smoke, I would easily 5 🌟.

Loved the appetizers especially, if you can only try one thing here, get the war fries. Unexpectedly delicious combo of fries and peanut sauce is to die for. The duck l'orange tacos were also perfectly balanced bites of ducky goodness. Cocktails were excellent as well. I tried the Quail wellington and my husband had the garlic and lobster pasta. Service was great, comfortable place too

This is a fantastic restaurant in Tucson. All of the wait staff were very friendly. Their menu recommendations were spot on. The food was delicious. Everything was reasonably priced. The restaurant is uniquely decorated with signs and amusing puns. The facility was very clean. There was plenty of parking and it is conveniently located near shopping areas.

The Dutch - DAM Good Food Great replacement for what used to be Pita Jungle. First off, huge shout out to our server for an amazing experience tonight (ask to sit in Edy's section-- awesome service). Food was good-- we had the prime rib French dip, the Popper Grilled Cheese, and a delicious beet and goat cheese salad. For something sweet, we had bread pudding and the apple pie. We will definitely be back to try the Lobster🦞 Benedict. 5 star service and food!

Probably the smallest roast beef sandwich I've ever seen with way way way too much horseradish sauce. I didn't have enough of the menu to really judge hence why I am still giving them 3 stars. The place was clean and staff was very nice. I might give them another chance.

We were asked if we made a reservation, which we did not but we got the nicest table in the place. Wanted one of everything so we ordered a salmon cake to start then split the eggs Benedict and the a l' orange duck tacos. The salmon cake was delicious, the eggs Benedict were the best we've had in Tucson, the hollandaise sauce was phenomenal and the tacos were amazing with the perfect crunch. Our server was also super nice and quick (Ashley), we will be back!

Love the vibe in this place! Very relaxed and unfussy. Ordered the steak salad and applie pie, both were delicious. The apple pie is very visually appealing. I was disappointed with the crab cakes, which had a ton of pieces of shell and just didn't taste right/fresh. I would avoid those in the future but our other food was great. Service was just right, they checked on us but didn't come by too often. There is a full bar here with lots of inventive cocktails.

The Dutch, a place that doesn't serve food from the Netherlands nor upscale or clean food. Expect most of the menu to be fried, have low grade bread, or covered in a far too sweet glaze/sauce. I don't understand taking some savory and covering it in honey. The tomato was fairly decent and had great texture. Unfortunately it clearly had a decent amount of added sugar. Absolutely no balance of flavor to their dishes. Service: Not bad but we never got asked how the meal was or if we got everything. Food was dropped off then eventually we got a check. The place was mostly empty. A $21 cheese board with 3 cheeses, a pile of very crunchy dry pita, and very sweet pickled cauliflower. The sauce was a sweet fruited salsa that was repulsive. Upon speaking with the waitress we were promised the plate had veggies and diversity. Pickles are not veggies and a pile of terrible bread isn't diversity.