The Farm Restaurant

My favorite lunch and dinners in Marbella were all at The Farm! I especially enjoyed the focus on organic, seasonal vegetables. I'm vegetarian and I had so many delicious options to choose from, all clearly designated as "vegetarian" or "vegan" in the menu. My partner is not, he enjoyed the rib eye. Don't miss the house made guac mix! The addition of green peas with avocado was a pleasant surprise. The zucchini carpaccio was my favorite dish, the perfect combination of zucchini, fennel and orange with salty parmesan. Great wine selection, Elios has a tale for every bottle that's earned a place on their shelf. Alejandro warmly welcomed us with "mi familia" each time we returned (we stayed at the Farm Lodge upstairs - great location!). We were lucky enough to catch the flamenco show twice!

The vibes at The Farm were great and the location in the heart of Marbella old town is unbeatable. Service was friendly and the live show added a fun touch even though we expected it to last longer. The food was solid : the shrimp pil pil was full of flavor, the tagliatelle was really well done, and the tuna steak was a win. The brownie was disappointing though and the dessert selection in general could be better. Still, this place is a hidden gem and I’d definitely come back.

The best meal and service we had not only in Marbella but in the all places we’ve tried in Spain! Would like to outline service from Antonio, he was very attentive and knowledgeable, making the experience even more personal and unforgettable ! The interior , location, food and cocktail menu is just amazing, in addition we were lucky to come in on Saturday Night , when Dj is spinning great tunes to accompany the meal! Dj is another love, he was so friendly and interactive with guests, he would notice when people are enjoying his music or as simple as look at him and would respond to each guest, truly magical and appreciated, you will not find it anywhere else ! Hope we can make it to their Flamenco night on our last night in Marbella! Booking is strongly recommended, specially for the nights with live performances!

Love this little hidden courtyard in the middle of old town in Marbella. They have Flamingo dinner show a few times a week. We didnt experience this but still a lovely evening with cute farm house athmosphere and great food.

We came to this place to eat some great food also, great flamenco live performance. Wine was amazing, Greta atmosphere!

I’m so glad we were able to make reservations and attend a flamenco night at The Farm in Old Town Marbella. The set menu had an option for everyone. The drinks were lovely crafted. The flamenco show was great. The menu and staff were very accommodating to food allergies and everything was marked very clearly. I loved the atmosphere feeling like you were dining on a family patio. Would definitely recommend a visit to The Farm.

The Farm Restaurant – Where Every Bite and Beat Feels Local 💃🥩🌿 What a gem in Marbella’s Old Town! The Farm delivers not just a meal, but an experience. The vegetarian options were seriously delicious — fresh, creative, and full of flavor — and the steak was cooked to perfection, tender and deeply satisfying. But what really made the evening unforgettable was the flamenco show. It’s not just background entertainment — it’s part of the soul of the place. You can feel the passion in every stomp, strum, and spin. The best part? Everything — from the food to the wine to the flamenco performers — is local and organic. Yes, even the dancers! It adds a whole new layer of authenticity and care to the experience. You're not just watching a performance or eating a meal; you're participating in something genuinely rooted in Andalusian culture. Highly recommend this spot for anyone who loves good food, good vibes, and the magic of flamenco. 🌟

We used to come here when they first opened and the food was amazing, and we recently went back after many years of absence and found the food just as great. It is not an easy place to find unless you know Marbella well, or are using Google Map. It is one of those places you "Happen on", which is how we found it originally. The food has always been creatively presented and combination of ingredients is unorthodox but always a pleasant surprise, so trust the chef! My wife has a very strictly controlled diet due to her health, and they obliged without a fuss. Our waiter was delightful, attentive, and cheerful. (P.S. The dog treat in the photo is for our dog and not included on the menu!). It was a quiet lunch time, but we know in the evenings it is usually buzzing and you should definitely pre-book on Flamenco nights. Well worth a try and we were glad we revisited them.

A very disappointing experience. We read very positive reviews about The Farm and made reservations weeks in advance of our trip to Marbella. Things started out fine and our server promptly brought us our wine and appetizer. The wine was great. The Croquetas were not good. Very dry and no flavor at all. Then, no one came to our table for the next 45 minutes. Our server came to the table next to ours twice during this time and literally ignored us and we were unable to get her attention or track her down. We left cash on the table to cover our wine and app and walked out. The owner then approached us on the street a few minutes later and accused us of not paying. Avoid this place.

This place is awesome! We love it and will be back! Delicious and love the vibes. Get the cucumber house drink and the salmon!

Our first night in the area and unsure where to eat, I pulled out my Yelp app and started doing some research. The first few places seemed to be closed (it was a Sunday night) but eventually I found The Farm which sounded solid and looked cute in the pictures. We grabbed an uber with our friends who dropped us "as close as he could get" and we found our way using Google Maps down the pedestrian only areas of town. This was maybe 7:30pm for dinner, which in Spanish time is not the time for dinner, so we had the place to ourselves for an hour or so. We did dine outside on the upper level patio, which was extra charming, and not at all an issue as blankets were provided and there was also a standing heater. My husband, the self-proclaimed biggest fan of Iberico anything, got straight into ordering and I think had at least 4 plates of jamon sent to the table before we cut him off. We finally convinced him to do the Farmer's Tapas plate to add some cheese into our lives. The kitchen also sent out out some absolutely delicious olives and hummus as a snack. Our server "Stefan" (I totally made up that name for him btw because he was Swedish lol) was absolutely amazing. We loved interacting with him, getting his wine recommendations (they were fabulous) and really could have spent a much longer time here just because of him. He's awesome! The one drawback (for some) might be the menu here, which is slightly limited, but I had faith that this meant the kitchen had perfected these dishes, and I was right. After all the light bites to start I was pretty full and opted for the Beet Carpaccio as a main, which was just the right size and light enough for me to steal a few bites of other's food. The Ox Tail in Blueberry Sauce was delightful as was the Paella. Seriously cute place in the area which shouldn't be overlooked.

The Farm is a hidden not so hidden gem in Marbella. The restaurant is expansive and has a secret garden in the back that plays hosts to flamenco shows on Saturday nights. Pro Tip* Reserve in advance if you are planning to visit on a Saturday night. The ambiance is nice and they play a great blend of music that sets the mood perfectly. They also have fast wifi so it's a great spot to grab a beer and work if your a digital nomad like myself. Okay, onto the food. I would recommend their farm fresh salad and also their seafood paella dinner combo for two which includes the fantastic Gilician Pulpo plate, seafood paella, and desert for two. Go for the local Marbella wine (I can't remember the name, but it's about $30 euros for a bottle) and it's absolutely delicious. I wish I could've brought some back to the states. The owner Ellio is fantastic. We stayed up past closing chatting with him and Lucian (wait staff) and even went to Yoga with them the next morning! Now that's service! Anyways, if your in Marbella old town put this on your list of must tries. Oh almost forgot to mention everything is organic and the veggies are grown from their farm. This the name "the farm".

The service was arguably the worst I've ever had. The waiter was rude from the beginning and made it seem as if we were disturbing him from his night of sitting at the bar. The only thing that prevents this from getting zero stars is the fact that the food was very good. Nowhere near good enough to outweigh the horrible service.

After a week vacation of disappointing restaurants/tourist traps in the area, we finally found this place that actually takes pride in their food. Everything we had was delicious! From the starter plate we ordered to the wild corvina with coconut sauce. Even the kids' meal was incredible! Oh, and having lived where the best mojitos are made, and usually disappointed if I try one anywhere else in the world, I have to say the mojitos here definitely compete with the Miami/Cuban ones. Super happy to have finished off our week with an incredible meal here. Only wished we would have found this place sooner as we would have been happy going more than once. As a plus to the great food, awesome background music, very nice back patio, and amazing service. Our waiter was especially great, thank you Benji (I hope I correctly remembered your name).