Toni Carberry
Google
If I could give 0 stars, I would.
I'm not leaving this review for a generic, robotic response like others have received—this is for potential customers who might consider dining here.
My partner and I are locals and frequent The Fishes regularly. Normally, the food is okay, and the best feature is the lovely outdoor area. However, this recent experience was beyond unacceptable.
After waiting 40 minutes for our food (with no explanation), it became clear they'd lost our order. Instead of owning up to it, they seemed to rush together a meal—quickly frying some chicken and tossing it onto a plate. My plate was barely warm, suggesting it hadn't been sitting on the pass for more than a moment. While the fries were hot, the chicken was raw in the middle. Yes, raw—as in visibly undercooked and unsafe to eat.
Nothing quite says "bon appétit" like a side of salmonella.