The Fry

Tried The Fry Wellesley branch recently, and it was a great experience overall! The place has a cozy, casual vibe with friendly staff who made sure everything came out fresh and hot. The Cheeseling Chicken was definitely the highlight; perfectly crispy, tender inside, and covered in that addictive cheesy coating. We also had the supreme and teokbokki on the side, both really tasty. The portions were generous, and the food came out quickly even though the place was busy. Great spot for Korean fried chicken lovers — I’ll definitely be back for the Cheeseling again!

What a lifesaver that this is open so late. The food was delicious and affordable. Their packages offer great values. I was not expecting the portions to be so massive! The onion flavor was my favorite (I forgot to take a picture). Good acidity with a creamy sauce. Soy garlic is always a go-to. The scallion chicken was good, but the sauce on top was too salty.

The fried chicken here is one of the best, super fresh, crispy, and juicy. The combos are a great option for sharing and the portions are fairly big. The creamy onion is definitely the best flavour, but we also got green onion, original, and cheeseling. The rose tteokboki wasn’t as creamy as we expected which was slightly disappointing, and the corn cheese wasn’t the best (cheese was just a glob on top). Chicken was definitely the best item. Service was great as well, but there’s not too many tables inside for seating.

We got boneless chicken half&half (Crisp and Savory), it came with complementary sweet corn butter. The food were on point! definitely gonna comeback.

This place has fully fallen off. Used to be excellent but no longer. Corn cheese was 75% cheese hardly any corn. The atmosphere is no longer clean, feels like a dive bar, the service is on an iPad and they still expect 15% required gratuity for 4 or more people. Chicken was still good, I would only get take out here. Portion sizes are smaller as well.

Tried The Fry and was really impressed, our waitress Jenny was awesome and friendly. The chicken was super crispy and flavorful, not greasy at all. I got the soy garlic and spicy flavors, and both were awesome. The soy garlic had a nice sweet-savory balance, and the spicy one had a good kick without being too much.

I have been a regular at the Fry. The rate should be 4 ot 4.5 stars. However, for the last few orders, the chicken have become so dry. It's over cooked. ESPECIALLY, THE SAUCE THEY PUT HAVE BEEN REDUCED TO ALMOST NO SAUCE. The chicken have became dry and tasteless. I tried to add extra sauce with a price, but I couldn't imagine how little it can be. Very disappointed lately.

Really impressed by how juicy and tender the inside of the fried chicken was. I got the takeout menu that's a lot cheaper than the sit-in menu (just ~$21 for medium vs. ~$28 for small). I know it's takeout because the waitress brought the food to me in a takeout box and not on a plate and took away the cutlery. But I finished the food at the restaurant without problems. Music was too loud but tolerable