Georgi Tsachev
Google
The place is interesting, the ambiance is very relaxing, the menu is combination of local traditional products served as in gourmet style (in my opinion the gourmet part rise the expectation and puts special attention to the combination of flavors on each dish). Here is what had and what is our opinion - Duck crocket - top dish choice; Tapama - not bed with the crispy bread, but the lemon was overtaking the whole dish; Guvech - also good, but the home made sausage was extreamly salty and was killing all other flavors; Pod details cream is nice and the wine is 5 stars. The stuff is friendly and promotes casual conversations with clients - we were charged with the bill of the table next to us, but after noticing, everything was fixed. Prices are a bit in the high end for Sofia, but the experience is worth it.