Melting Pot

My girlfriend and I recently celebrated our 3rd anniversary at The Melting Pot, and it was truly an unforgettable experience. I had made a reservation and requested some special touches like rose petals on the table, a vase with roses, and even gave us a “Happy 3rd Year Anniversary” card which was a nice surprise to us, and they delivered everything perfectly. Our server Oscar was phenomenal. He explained every detail of the menu and fondue process, answered all our questions, and his service was absolutely top notch. The manager Tom, went above and beyond as well, he was so attentive and actually helped me set up a marriage proposal that night! She said YES!! Thank you so much for helping make this such a special night for both of us. We will definitely be back, this place now has a special spot in our hearts!

From the moment the creamy, decadent cheese fondue hit your palate, you knew you were in for a treat. The rich flavors and perfect dippers created a delightful start to the meal. Then came the savory and aromatic mojo oil fondue, where succulent pieces of steak and fresh seafood sizzled to perfection, each bite bursting with flavor. Our waitress, Maya, was an absolute star, providing attentive and friendly service that truly enhanced our experience. And let's not forget the grand finale – the utterly irresistible Oreos chocolate fondue. The combination of warm, velvety chocolate and those iconic cookie crumbles must have been pure bliss. Thanks to the exceptional food and the outstanding service provided by Maya, our evening at The Melting Pot was truly memorable. She made us feel welcomed and well-cared for from start to finish!

We have been going to the Melting Pot for years and, we love it. It is a wonderful place to spend family time, although small children need to be closely supervised. Some areas feel too tight, but the time you spend there is so wonderful that we kind of forgive that. We always order the traditional cheese fondue, an option with beef, chicken, and shrimp for the main course, and the Yin and Yang chocolate fondue. It has become pricier over the years which has made us to look for other options sometimes.

I had an amazing dining experience at The Melting Pot! Our server, Valentina, was exceptional—attentive, friendly, and made our evening extra special. It was great to see Tom, the manager, ensuring everything ran smoothly, which added to the welcoming atmosphere. The highlight of the night was definitely the Negroni; it was out of this world! Every dish we tried was delicious, showcasing remarkable flavors and high-quality ingredients. I highly recommend this place for anyone looking for a fantastic meal and a great atmosphere. Can't wait to return

We had the most unforgettable experience for our anniversary! Oscar, our server, was wonderful and guided us through the four-course experience with great service and attention. Tom, the manager, even helped coordinate my (now fiancé’s) surprise proposal! Amazing food/drinks, great atmosphere, and truly incredible staff. Thank you!!! 💍

I go to the Melting Pot for the 4c’s; Caesar Salad, Cheese, Chocolate, and Cocktails, and I enjoy the food and the experience every single time! My only wish is that they would bring the S’mores chocolate back. 😩🙏 The other chocolates are good, but I’ve ordered the s’mores for the last… well, let’s just say it’s been many years (😆). So, I’m including a video of my favorite S’mores presentation in hopes that it will inspire the powers that be to bring it back (😏). Either way, you still get 5-stars from me for making each and every experience a memorable one! 😊

The layout of the restaurant is very comfortable and allows the option for a more a private dinner setting. The experience is very unique. I’ve never been to a restaurant that is as hands on as this; it’s extremely enjoyable. The servers there are excellent and if I were to recommend one it would be Robert. He’s very kind and diligent and passed by our table more than enough times to ask how our evening was panning out. He even surprised me with a birthday fondue platter when I hadn’t directly expressed to him it was my birthday. A kind act that didn’t go unnoticed. Thank you Robert. God bless you.

I came here for my second wedding anniversary and oh my goodness it was AMAZING! Melting Pot is always a place we can rely on to be great, but this experience was the best we have had at a restaurant in a while. Our server Valentina went above and beyond to make sure that we were taken care of and even wrote “Happy 2nd Anniversary” on our dessert plates! It was such a sweet and personal touch that we will remember forever. Cannot recommend this place enough!!

Had the best time at The Melting Pot for a girls' night! The atmosphere was cozy and fun, the service was top-notch, and the fondue was absolutely delicious. We enjoyed every bite, and the espresso martinis were the perfect touch to the night. Whether you're celebrating or just catching up with friends, this is the perfect place to sip, dip, and indulge. Highly recommend!

Food amazing as always, interior was romantic and nicely dim, the service is the reason it gets 4 stars. Our server seemed to disappear through our meal for long periods which drug it out to over 2 hours, we eventually flagged someone down and requested to keep our meal moving please. But people get busy so it's understandable at time. Will give it another shot since the food was so nice

Always a fun evening. Went with my son and his wife. Atmosphere is cozy. Food is plentiful and good and our server Micheyla was super sweet and attentive.

When it comes to a special occasion, we have often found ourselves looking for something interesting, fun and unique, the Melting Pot is exactly that. If you love fondue in any form you will love this concept. The variety of food you get to dunk into your fondue makes it a great experience for everyone. We opted for both the cheese and the chocolate fondue which gave us double the fun. If you are looking for something special then look no further, the price is higher than others dinners, but you are certainly paying for a memorable night out on top of your food. In terms of service, the staff are all friendly and knowledgeable and helped us make some enjoyable choices we may not have selected ourselves. We will be back when the next occasion calls!

The service here was above and beyond! We were celebrating a birthday and they put out rose petals and a candle at our request. I had also requested a secluded booth and they did just that! It was a very intimate experience. Our server Chadwick was amazing. It was our first time there and he was sure to explain the menu and how it worked. My Martini was delicious they have so many options to choose from. I got the land and sea and it tasted amazing. It was all reasonably priced and I would definitely go again

I had an exceptional experience at The Melting Pot. The meal was satisfying, with high-quality meat and delightful cheese options like Wisconsin cheddar and Fiesta cheese, both made right in front of us. The accompanying charcuterie board featured bread, apples, cauliflower, carrots, and celery. For the meat course, we selected the grill and the soup, enjoying the lobster, although we started feeling quite full. The dessert, offering a variety of dipping choices, including caramel crunchy bits chocolate and yin and yang chocolate, was truly delicious. I highly recommend this spot for its pleasant ambiance, excellent service, and a diverse menu of delectable options.

Wow! Got there early and it was a happy hour so another fun experience is you roll a die and that determines how much you're gonna pay for your drink how fun and how cool is that . Ordered a glass of wine and if you roll a one you pay one dollar if you roll a two you pay two dollars if you roll a three you pray three dollars if you roll it's half off and if you paid the happy hour price . What an experience! it seems like a pricey experiences. All of the vegetables you can order in the amount of meats they give you take home enough for two more days of meals. That is not including your dessert and if you sign up for their email the next year when you come back or the next time you come back, you get a gift of chocolate covered strawberries . So it is worth it to go experience and learn the process. Enjoy this cooking class adventure.. so to speak. The food looks fresh the cheese fondue and broth that they make are made at the table so you get to see every ingredient that they put in it from the wine to the broth. Scallions is incredibly flavorful. And they add new recipes every year according to my friend that I was with from the past two years. It is a learning process, but how fun dipping your meats in cheese and broth and learning how long to keep it in there to the temperature that you want your meats or seafood. The conversations are flowing around the table of oh my next one I'm going to do this way or that way. Maria our server was extremely patient kind understanding knowledgeable in every stage of the process that we were getting ready to experience not touching the burner to suggestions and how you should dip one or two or three continues so that you are eating a meat all the time to suggestions on a broth or cheese to what type of meat that you order, and explaining all of the dipping sauces that comes with your experience. They also have gluten-free options. Tom, the manager came to our table to welcome us and also check on us always plus. This restaurant is well designed and laid out. It gives you a swanky, romantic, private feel.. They also have a free photo booth that we enjoyed And had so much fun to finish off our night capturing our memory that we were all able to have a printed copy of to take home with us.

This was one of my favorite restaurant chains for a long, long time. I've also been to this location many times, but it has been probably 2 years. We decided to go for NYE. One thing that was a bit annoying was the price of the package we chose was slightly off from what they posted on OpenTable when we booked. Only a few dollars, but still, felt misleading. We were surprised how little of some of the sides they give you now. Obviously you can ask for more, but it was pretty sad to be given so little of the veggies with the cheese and entree and have to ask right away. Unfortunately even with asking with the entree right away, we never got it, 30+ minutes later once our server checked on us again we just decided it was too later and to forget it. But the veggies are always my favorite part. Our server was very nice, but not attentive at all. Granted it was NYE, but the servers around us were constantly checking back on their tables and we waited long, long periods of time to even ask for more water or pay the bill. I think the main issue was that our server didn't have any other tables in our section, so we were forgotten about. Food was very good, but I did feel the experience wasn't as good as it used to be. The servers used to do a lot more at the table, where not I assume most is done in the kitchen. Part of what I liked was watching it being made.

This is our first time at the Orlando location and it was a great meal. The Good: 1) Our server Jake was amazing! Super attentive and really on the ball. 2) The food was delicious (we did the classic 4 course for 2 people) 3) We were able to change things up based on dietary needs: I was able to get Gluten Free dippers and broth and my daughter subbed her shrimp out for teriyaki steak. Very accommodating. 4) The pacing between courses was good also. I've been to ones in the past that had us waiting a long time. This was just right. 5) The bathrooms were really nice The Bad: 1) Nothing really - just keep in mind it's more of a special occasion or date place, as the 4 course for 2 is over $100 without drinks. But I highly recommend it for special occasions. 2) It's dark - but that's their theme. Tips: If you are having a special birthday or celebration, you can also tell them ahead of time and order chocolate covered strawberries or balloons or a stuffed bear and they'll have it ready at your table when you arrive. This location was easy to get into and out of also. We'll definitely go again or a special meal.

My partner and I dined here tonight and had such a great time. The staff did such a wonderful job at making our night special. 10/10 experience that I would recommend to everyone. I want to say a special thank you to the GM, Tom for the part he played in making sure that everything turned out perfect.

We were invited out for a night here for Magical Dining, and it did not disappoint. For $60 per person, we ordered communal cheeses, broths, and chocolate, and ordered individual salads and entrees. Everything was excellent and our service was top notch and attentive. I can't wait to go back.

My daughter and I came in to celebrate her upcoming graduation. We got an awesome server named Austin G. He was funny and attentive and we never had to ask for anything. We the complete experience on the menu and it was so good. Everything was great quality and of course it's always fun doing fondue. We will be back soon!

We had an amazing dinner experience. The server Robert has a great personality and is very knowledgeable about the menu.

Went for a dinner with a friend. I loved the atmosphere there's some nice music and the lighting is great. The food was amazing , we started off with the spinach artichoke as our cheese. It was a bit messy but tasted amazing. We then had Cesar salads which were SO good. After the salads we chose the steak lovers entree and got to grill it which was pretty cool. We then had some chocolate fondue which was my favorite part :). Our server was super nice and sweet. He explained everything! All the staff was pretty much nice.

This was a great experience and an amazing choice if you're fatigued of traditional dinning. You start out with your choice of fondue which comes with a plate of items to dip in it. Then comes a salad, after that you get your plate or raw meat for you to cook! And to finish it all off you end with delicious dessert of your choice! The service was great. I was impressed with how the food came out in prompt timing with out us feeling rushed. The ambiance romantic. Business causal attire :)

The restaurant was nice, the staff are fantastic and the food is really good. Good, quality food. It can be overwhelming with all of the options so feel free to ask the staff. They're very helpful. Our waiter, Chadwick, was exceptional. Very attentive and incredibly nice.

A HUGE shout out to Braden who was amazing as our server! He was friendly, prompt, personable and just an overall joy. Also, a shout out to hostess Dylan whom asked me if I had a seating preference. That was huge because I'm very picky about where I sit. Management here runs a tight ship and you can tell by my past experiences here. Given the choice between Melting Pot Tampa and this one, I choose this one hands-down. My birthday was made special by this wonderful group. Thank you.

It was really good. We came here on my dad's birthday and we got really good food the service is exceptional! Same with the Ambiance.

OMG the banana foster at the end for desert The food was absolutely amazing and everytime we go here its 5 star everything. A bit expensive but worth every penny for date nights Ab Love this place Number 1 restaurant

Came with a group of 10 to share some time together. The food was good. Nothing to be super wow'd about. But the timing was absolutely terrible. We spent three hours to get through the cheese dip + salad + main courses + desert dip. While the food was good it was just really slow. Maybe the waiter was partly to blame but overall it took us over 3 hours. That's a longggggg time.

I've been to Melting Pot few times but my wife had never been so we set this as our anniversary dinner. I added this option (anniversary)in the online reservation for extra charge said included picture. Upon our arrival after short wait we were ushered to table to find rose petals waiting to set the mood. At this point we were introduced to our waiter and briefly explained how everything works for cooking and ordering. We both started w drink orders where the waiter then asked for my wife's ID but not mine. We both explained we were married for 4 years bc she didn't have ID w her. I asked the waiter why he carded her and not me, his response was "You are clearly older but she does not look old enough." Well you can guess that our opinion & interest in whatever else he said after was not good. I basically ignored him rest of night except to order. Other than that, you really can't go wrong w the food just choose starting fondue cheese, salad, cooking meats, cooking broth, & dessert. The meat pieces all cook in the broth for 4-5 minutes. Our food was great, our waiter was awful. The photo that paid extra for was not really explained well except that it was taken at end of dinner. Our amazing waiter didn't ever mention it again, we had to ask a bus boy where the Photo Booth was, and guess what never got those photos! The day after posted this review did finally receive the Photo Booth photos.

I've been coming to this location for years and it's always a great experience. Depending on when you come, the parking lot can be a bit tough since there are other restaurants and businesses in that shopping center. For dining, you have three options: outdoor, high tops at the bar, and tables. I always prefer getting one of the more private tables. I usually make reservations on OpenTable and make the request. I've tried almost all of the cheese fondue at this point. On my most recent trip we opted for the Bacon and Brie and I absolutely loved it. It's definitely for people who like a stronger, sharper cheese but I thought it was fantastic. I'm boring with the next two courses because I always get the same thing...Caesar salad and the big night out with the mojo broth (that broth is amaaazing with the veggies, I always leave them a little extra than they recommend and they soak up the flavor). For dessert, same with the cheese - I've tried almost all of them. This time we opted for the Carmel Toffee Crunch. I liked it, but the original is always preferred.

My family visited the melting pot last month to celebrate my mom's birthday and we had the best time! Our server, Delaney, was amazing. She was helpful, friendly and patient as she walked us first timers through the menu. There were four of us total, and we ordered two sets of the four course dinners so we all could try as much as possible. For cheese, we got the Wisconsin cheddar and alpine. The alpine was good, but the cheddar was by far superior. We highly recommend that one! It also came with plenty of things to dip- apple was surprisingly good. As for drinks, I think we tried about 5-6 between all of us, and the berry mojito was definitely the best. We all got different types of salad, and I really enjoyed mine with the raspberry vinaigrette. We chose to do the grill cooking style, and no regrets there! It came with a bunch of sauces to dip and we enjoyed them all. For dessert we got one plain milk chocolate, and one ying and yang. It came with so many dipping options that we didn't even know where to start. From berries to marshmallows to brownies and pound cake and waffles... we were already full but somehow made room for more. I shoulda taken more pictures... whoops. We will next time we visit! Thanks again to Delaney for making our dinner extra special!

My husband brought me here for our 1st year anniversary , my husband and I were very pleased with the service Bryan (the manager) and Chadwick provided . The food was great and I loved the dessert options. The places was quiet and calm which is something I really loved, I will be coming back when I visit Orlando again (from Jacksonville, NC)

While driving to our dinner we saw The Melting Pot and all the memories came back...before it was closed, the one in Somerville, NJ was a favorite of ours. So we impulsively changed the plans and went to The Melting Pot instead! Food: who can say no to molten cheese and chocolate? Even if it is served with stale bread and trimmed down quantity of vegetable! Service: our server was really nice, attentive, and the food came out quick. Value: They did not honor the chocolate covered strawberry offer by Yelp! Apparently you have to make a reservation for it! But who checks into Yelp to know that there is an offer before they go to the restaurant??? Prices were reasonable otherwise. Parking: ample parking in front. Overall: Worth a visit. Fondue is always fun experience.

My husband and I dined at this The Melting Pot location this past weekend after not visiting any location in about 5 years. We were both very pleased to see the improvements that have been made in that amount of time although, let's face it, it was already pretty darn good to begin with! One notable improvement is their vegan meatballs which are now made with Impossible burger rather than whatever it was they were using before. Anywho, the service was great -- our server was truly a gem and he made our visit extra enjoyable. He was friendly, professional, hospitable, and funny. We really enjoyed him. The hostess at the front was very sweet as well. Excellent customer service! Now, here's the reason why, despite the wonderful experience we had, I had to take off one star -- once we arrived home, we realized I didn't receive the Wild Mushroom Ravioli that was part of our order so that was quite disappointing. I'm sure it was just an oversight but it was disappointing nonetheless.

We came to celebrate a friend's birthday and had the best time! Our server Braden was awesome and made the experience even better! We will be back again

The service was great, the food, for having to cook it yourself was incredibly small portion sizes. When you look at the kids meal calorie count as my kid pointed out, and it says 50 Calories for $15, you realize that this is extremely over priced. 3 raw shrimp by themselves is not worth $15.

What a treat! It's perfect for celebrations, date nights and family gatherings. The area we sat in made us feel so special. From what I could tell, this is the case for other parties also. The menu is pretty unique. You can choose from the a la carte menu or one of the four-course dinners for 2. There were four of us and each couple selected The Complete Experience: a choice of cheese fondue, salad, entrée and chocolate fondue. Next, we selected the cooking style. My husband and I selected Mojo and the other couple (our adult daughters) selected cast iron grill. Next, we selected the type of cheese fondue, salad, entree (meats) fondue, and chocolate fondue we wanted. Initially it felt a bit overwhelming but once our server Jacob coached us, we were good; however, at times, we felt rushed. He never told us that there would be a fee for meat substitutions. The salads are the only things couples don't share. The Mojo cooking style was pretty quick (put meat on a skewer, put in pot and let cook, then eat). Coordination is required. Unfortunately, the Mojo style wasn't as flavorful as we would've preferred so we added Melting Pot garlic seasoning and salt. The cast iron cooking style took forever because our daughters preferred their meats well done. It was like watching paint dry. Eventually, they started dropping some of their meats in my husband's and my pot. Overall, the experience was worth every penny. Tip: Be sure to check in via the Yelp app to receive a box of chocolate covered strawberries.

We didn't realized the restaurant is so big inside. It is very private with lots of booths so you can enjoy date night. Our server was great! She was patiently explaining the menu to us since it was our first time. Food was surprisingly delicious. The only reason why i only gave 4/5 stars is because the price. I think it's a bit too pricey for the portion we got. We were lucky to get the last box of strawberries covered chocolate for free because we checked in but the server said next time we gotta call ahead because they only made a few per day.

John Q was The Man arguably the best server in Orlando. He recommended so many different things and had us try the drifter which is amazing drink I recommend anyone having if you're a Bourbon drinker. he was a super nice guy, very friendly, and just knew his stuff drinks were always full. Plus look at this amazing picture of him whipping it up for the dessert.

First time we went here, the service from door to table was great. TBH I thought we were lucky. Let me preface this by saying I've been in hospitality for most my life and am super picky. My son had the best time and wanted to have his 10th birthday again here From bar to host to waitstaff, you can feel the culture of amazing service. It's tough to handle a table of 12 and they kept up the amazing time If you're looking for a great experience all around this melting pot is amazing. Kudos to management and all of the team.

Love this place. Great atmosphere and an amazing experience. To me it was an actual fascinating experience as I've never done fondue before. We had both the Big Night Out Dinner for two with Alpine cheese and Strawberry Pecan salad. Everything was great. Also, I gotta point out the drinks are absolutely fantastic. I feel like the Melting Pot is giving you just the right amount of fondue cooking experience for anyone. I highly recommend this place.

Our server Oscar was fantastic from greeting to departure. The cheese was perfect. Everything was delivered and executed in a timely manner. He was extremely pleasant and made sure to check on us during the evening. He kept our glasses filled and made nice small talk when he was at the table. I appreciated his recommendation. The manager also stopped by the table asked how we were doing. Wonderful experience.

I love cheese fondue, but I'm not a fan of boiling food in broth or oil, so I was delighted to discover that The Melting Pot now has a grilling option for the entree. We had the Big Night Out dinner for two. We started with the fiesta fondue, which had some nice crunchy jalapeno bits in it. The California salad and strawberry pecan salad were both good, somewhat similar, but differing by type of greens and dressing. Our entree included Filet Mignon, Teriyaki-Marinated Steak, Chicken, Shrimp, Salmon, and a pasta that we subbed for Potstickers because they grill better. My favorite was the Teriyaki-Marinated Steak. For dessert, we selected a plain dark chocolate fondue. I particularly liked the crunchy chocolate chip waffles that came with it for dipping, but there is also the usual area of fruits and baked goods. I recommend the Classic Pairing, four wines well-selected to match each course, at a reasonable price. We went for lunch the day before Mother's Day, so it was very busy, and I have to say you couldn't tell. Tom, the manager, and Harrison, our server had everything totally under control. It was a great experience.

This place is great. I went for my graduation dinner and our server Robert was amazing and dealt with my hard to please aunt well and with patience. As well as helping my near blind and deaf grandparents and indecisive siblings. Food was amazing and he even packed us 6 salads and chocolates to go when we got so full we practically had to be rolled to the parking lot. Delicious and great end to our day and highlight of my graduation tbh. :) The manager (I think) Tom, even gave me a card to congratulate me on my graduation. Very cute, quite a highlight.

The food is awesome! The servers are so down to earth and super sweet. I love melting pot with my whole heart. It's always a blast.

Our experience was more than perfect! It was my Fiancés Birthday and our server Chris. W was fantastic. He definitely made our first time at the melting pot and her birthday feel super special. Food came quick and we were always refilled, reassured and helped on menu options. Not a single dull moment here. Would 100% come again and recommend. Even for no special occasions, great date night or family dinner.

Had the pleasure of dining back here for our anniversary dinner. We were able to book last minute dinner plans & the staff was extremely accommodating. Just want to give a shout out to the host- that was in the front, he was super quick & efficient. And, our waiter JAYLEN. Even though she was busy, she was super sweet, and helped us without giving us an attitude when we asked for a different cheese. The perfect 4 course menu for two people is $109+ Which is not a bad deal considering the amount of food you get! We left full and satisfied. This melting pot location is like no other. Every time I am in Orlando, this is my go-to spot to celebrate. Love the fondue experience & definitely worth the money. Again, thanks jaylen for providing amazing service.

Everything was delicious. As you can see from the first picture there was none left. Our waiter. Andy was wonderful. He made great suggestions and was very knowledgeable. By checking in on the Yelp app, we even got chocolate covered strawberries. Will definitely come here again.

What a fun dining experience! Except to be here for at least a couple hours. I'd give this place a 3.5 stars. I did the dinner for two experience with an add-on. The experience was great, the staff was nice. However, I kept feeling rushed between each of the courses. For a dining experience like this, especially for this price, you are paying for the atmosphere and shouldn't. feel rushed. The concept is really fun and exciting, I did not like how almost each option (for the cheese fondue or the dinner one) had some type of alcohol in there. Usually you don't taste the alcohol (the wine is cooked off) but in this case you can taste the beer in the cheese fondue or taste the wine in something else.

We had an amazing time here. Braden is the best. We will be back because of the experience we had. I took my kids and he made their experience unforgettable. Love it

I absolutely love the Melting Pot. Granted, it's not a restaurant you come to all the time, but I enjoy the concept -- and not being rushed through my meal. But I've been to quite a few different locations, and they're not all created equal. We live in Tampa, but we vastly prefer the Orlando location... and since we are annual passholders to Universal and SeaWorld, it's easy enough to plan in advance to come here every once in a while. On our first visit, we came here for my husband's birthday weekend, while we were in town for MegaCon. I first noticed how this location was so much quieter and less hectic feeling than the Tampa restaurant. We had Oscar as our waiter, and he was just the best. Super friendly, and just happy to go above and beyond for whatever you needed or wanted. When he saw we were running low on the soft pretzels for the cheese fondue, he brought out more without us even needing to ask. And when I asked for extra curry sauce for our entrees, he brought out a larger bowl of it instead of the usual tiny container it comes in. For dessert, since it was my husband's birthday, Oscar brought out a couple of the fancier dippers for us on the house, which was super sweet of him. We enjoyed that dinner so much that when we were back in Orlando a few months later, coincidentally for my birthday weekend, we decided to return to the Melting Pot, and this time we specifically requested Oscar. He was just as delightful for this meal as he was for the last. He made sure we got a 6-pack of chocolate-covered strawberries to go since we'd signed up for their "Club Fondue" on our last visit, and they were SO GOOD. So at the risk of making him just too popular and therefore tougher to get a table with myself, do yourselves a favor and request Oscar! But honestly, you probably can't go wrong with anyone here :)

Came here for Magical Dining! Which was a great deal to get a dining experience at a place that I probably wouldn't normally visit. Parking was super frustrating....had to circle around the lot a few times on a Thursday night because it was quite full with so many businesses in one plaza. We got sat right away. This place is a maze! It has a bunch of small rooms with only 8 or so table per section which makes it feel quite intimate and private which I appreciated. With Magical Dining, we got to choose a cheese fondue, entree, and chocolate fondue. My table went with the Bacon and Brie & Wisconsin Cheddar, Pacific Rim entree with Coq au Vin and Mojo cooking styles, and Dark and Dulce & The Original for dessert. There selection of cocktails looked delicious although I didn't partake. I personally didn't like the strong wine flavor of the Bacon and Brie, so I stuck mostly to the Wisconsin Cheddar, although it didn't stay at melty after a while so made it a bit hard to fondue at the end. I enjoyed my selection of meats with the Pacific Rim. Mostly cooked mine in the Mojo flavoring. I appreciated the mushrooms, potatoes and broccoli that also came in both our entree pots. You also get six sauces during the entree course. We loved the gorgonzola and teriyaki sauces best. My overall experience with the entree course was overwhelming. There were too many choices and flavors that it wasn't an enjoyable experience honestly. I don't know if it was it was because my first time at the melting pot, but it overwhelming haha I would possibly try this all again but with less options to choose from. My favorite part was of course dessert! The Original was milk chocolate and crunchy peanut butter and was part for dunking the chocolate crumb coated marshmallows and bananas. The dark chocolate and dulce de leche was perfect for the other sweet treats making it a decant ending to the night. Our server was personable and funny but at times was slow to clean up between courses, and at one point when we asked him to clean the table before dessert, he just pushed the crumbs to the ground. (We were slightly disturbed by that.) Our whole meal took almost three hours which according to my dinner companions was longer than usual. I may try the multiple course meal again but honestly might just stick to dessert if I come back.

The fondue is always amazing here the cheese and chocolate! The drinks were good. I'm not a big fan of the entree portion of the meal. Our waiter was very friendly and made some good recommendations.

We went for a birthday celebration when asked out of Any restaurant this is the one they picked!! Food was awesome and Service was great. Would definitely recommend for anyone celebrating or just want a good dinner.!!

Had an amazing Father's Day lunch. Declan is a fantastic server and shared his own opinion and experience with us. Convinced us to try a couple of new items. Will be back.

A popular spot to go and celebrate a special occasion, the Melting Pot offers a novel experience of cheese fondue appetizers, "cook it yourself" entrees, and chocolate fondue desserts. They have an à la carte menu but also have set courses, particularly for special days. We went on Mother's Day and they had a set menu where we could choose between specific appetizers, entrees, and desserts. For appetizers we chose between different cheeses, our table selected the brie and bacon and cheddar. They prepare the fondue in front of you, melting the cheese and adding all the garnishes, it's certainly a nice touch. The fondue was served with a platter of breads, fruits, and vegetables. The cheeses tasted pretty good as well. For the entrees we selected between several different cooking methods. We picked the grill option as well as a pot of oil to fry with. This was served with a selection of meats plus salmon and shrimp. And of course for dessert we picked between different chocolate mixes. We had the flaming turtle, which they flambé in front of you! And the the Yin and Yang. They serve various fruits and sweets to go with the chocolate fondue. All in all it was a pleasant experience. Though to be honest the food wasn't that amazing, especially considering the price. But it's definitely a good place to go at least once just for the experience.

My girlfriend and I enjoyed the food here!! Our waiter Derek was very accommodating, great conversation and fast service.