Ashley T.
Yelp
If I had an endless bin of money like Scrooge McDuck ala Duck Tales that I could just spend with abandon on whatever the hell I wanted, every year on my birthday I would purchase a plane ticket and fly to Halifax just to have the Guinness Gingerbread as my official birthday dessert. I would order three or four of them and gorge myself silly until I had a serious Guinness and gingerbread hangover, but it would all be worth it. Every last crumb and morsel. I would even lick the warm, boozy, caramel sauce right from the dish like a rabid, banshee dog.
Yes, I adore The Old Triangle. We stopped in here for dinner while visiting Halifax. It was a gray, foggy night. I felt like I was stuck in the middle of The Rime of the Ancient Mariner poem until we sought refuge in this cozy pub. The vibe was like a festive, ye olde, Irish inn and I totally dug it. Now back to the gingerbread. The heavenly gingerbread ...
The Old Triangle boasts that the Guinness Gingerbread is their signature dessert and I can totally understand why. It's the bomb mutha-fo of all things gingerbread. Move over gingerbread latte from Shitbucks. It's the queen mother of desserts, at least for me, anyway. Living near New Orleans I've had the privilege of indulging in some outrageously fantastic desserts in my day. Whiskey bread pudding and bananas foster. Sweet potato pie and crepes Suzette, but NONE hold a candle to this gingerbread. If you're strolling through downtown Halifax and you've already had dinner, at least make a detour and stop here for dessert. You won't regret it as you leave in a state of Christmassy, gingerbread nirvana.
What makes this gingerbread worthy of a three paragraph, overly gushing review on yelp is: gingerbread in general can be bland at times. Sometimes it's like eating sawdust grazed with a cheap hint of cinnamon. The Old Triangle's gingerbread however, has a nice, spicy kick to it. After all, shouldn't ginger be snappy? I used to have a dog named Ginger and she was definitely snappy. The Guinness adds a robust richness making it a rather dark ginger cake. The cake itself is fluffy enough where it doesn't sit in your stomach like a rotting brick of lead. The warm, caramel sauce merged with homemade whipped cream aids to the epicness of this dessert masterpiece. Definitely make sure that your gingerbread is soaked in whipped cream and caramel. Nothing tastes better than warm gingerbread when it's saturated with cool, milky whipped cream. [Faints].
Another kick ass thing I totally dug about this place was the French press coffee. La-tee-da! I'm on the fence about whether or not French press coffee is really better than normal coffee, but having coffee presented to you in a French press makes you feel special, like you're some big hot shot. Hook me up to an IV of it, please.
The menu is a tome. A tome of pub fare badassdom. They have everything from pizzas, sandwiches, burgers, steak, hummus, pastas, even freakin' lamb shank and Shepherds pie.
If you can't find anything to eat here than you're just too damn picky.
The gluten free and vegetarian menus are impressive. Instead of one or two selections you actually get your own chapter in the tome. They have loads of options. I had the Kevin's Celtic burger (vegetarian). It was huge, fresh, and oh so yummy! What I really appreciated about it was that it was a real, honest-to-God, veggie burger. Not some sodium laden, frozen, black bean crap that restaurants keep stashed away in the back pit of their freezer just to appease the whining vegetarian hippies. This veggie burger is lovingly hand made like a piece of art, and topped plentifully with yummy scallions and Tzatziki. Delish! They also have sweet potato fries and curry dip. Who doesn't like sweet potato fries?
If you're one of those I-love-Ireland people you'll definitely adore this place. They have Celtic music almost every night to go along with their Irish theme. This week they have Fergus O'Byrne (now there's an Irish meets Harry Potteresque name for you). I would love to hear his music and have another piece of my delectable, oh so amazing gingerbread! (Sigh).