The Royal Dick Pub

Big, with an eclectic vibe. Formerly the space had been used as a veterinary hospital so some of the props reflect that history. Many pints are £5 … for January at least.

Went at a very quiet time, around 1 on a Monday. Was the only person in the pub. Huge space with several tables booked for the evening. Great decor. Good selection of Barney's Beers.

Located right in the heart of 'festival land' during the festival. This is a bar in an old veterinary school with outside seating. Located next to Barney's brewery and they sell a lot of the beer - strange that the Barney's beer here is more expensive than other places (eg Finch in Leith). Only negative was that during festival all drink is served on plastic glasses.

Absolutely fantastic Sunday lunch at The Royal Dick! The new Sunday menu is seriously tasty, everything was cooked to perfection, beautifully presented, and the portions were really generous. We loved the roast potatoes! You can tell there’s a lot of care and attention going into it. Easily one of the best Sunday roasts in Edinburgh!

Cool beer garden/pub inside the old veterinary school. They have specimens throughout, as well as decor from years ago. The pizza there was pretty good, as was the beer (I got the porter). Giving 4 stars because it's super expensive. Maybe it will be cheaper once fringe is over.

I have been to the other part of summerhall for the ceilidh dance.. But finally got to come here for a drink and food. We got the beef cheese burgers and a side of calamari. The cheeseburger was delicious but the calamari was very overcooked and rubbery. The beer was good too. The bartenders were great and lovely to chat with!

Great pub, nice spacious outdoor seating area and friendly bar staff. Food is bit overpriced relative to what you're getting.

Really enjoyed this spot! Found it on a Google map search while we were in the area. The BLT and Calamari sandwiches were delicious. Would highly recommend this place for a quick and cheap but tasty dinner! Visited from Canada by the way and we’ll be back next time we’re in Edinburgh.

Off the beaten path you'll find this fun eccentric pub. Each room with its own unique personality. This bar takes you to a different world. A world where you can loud and proud fly your freak flag high. As mentioned The Royal Dick isn't near the hustle and bustle of Old Town. It gives off a punky locals hangout kinda vibe. Absolutely worth the trek to get there.

It's 530PM and this bar is packed. We were very early for a tour so we decided to have our drink and wait in this lively establishment. Unfortunately, there was nowhere to sit! Luckily, a group left the bar stools and barrel table next to the bar and we were able to sit for a bit and do some people watching. The veterinarian school vibe was interesting and I liked all the weird artifacts "left behind" from the school. Each room to sit in had it's own personality and vibe. Very cool. The bartenders were quick and efficient and shockingly nice. In a place like this, I expect a bit of abruptness but here it was all care and concern. They make a mean gin and tonic too. It was delicious. It may have been one of the best G&T's I've ever had as a matter of fact. I only wish the gin they used in it was sold in the States. Yum yum!!!

What do you do after a tour of Pickerings Gin Distillery at Summerhall? Why, you have lunch in the Royal Dick, of course. They called what I ordered "chicken casserole," but that's a sorry description for the beautifully flavored chicken pieces served up in a savory broth with mushrooms, herbs, and more. Service was warm and friendly, the surroundings are prime - lots to look at, with doses of whimsy rampant - so get there if you find yourself in Edinburgh.

The Royal Dick Bar is on Summerhall, which was at one time the site of the Edinburgh University's Royal School of Veterinary Studies. The site where the current bar is located used to be the Veterinary School's small animal hospital, which is why the ambiance in the present day is closer in style to basic utility than to welcoming comfort. Tip: Pickering's Gin also makes its home on Summerhall; it houses both a micro distillery and a microbrewery. It therefore goes without saying that Pickering's Gin is very well represented on The Royal Dick's menu ;-) When we first arrived, the Royal Dick was packed almost too the rafters, but we made our way to the bar and still found room to enjoy a couple of excellent gin cocktails that the resident mixologist made with a florish and a generous slice of grapefruit on each. Refreshing and delicious! We didn't eat on our first visit, but the food smelled great and looked like our arteries would start hardening immediately upon consumption - yum!! ;-) Next time I come here, I'm hoping for a hot summer day so that I can fully enjoy trying their food and knocking back a couple of cold ones on their lovely outdoor beer garden.

This funny named bar was a delightful surprise to me. As stated on their website, The Royal Dick was once the Small Animal Hospital of the Dick Vet School. A fun fact for you all right there :) I live just down the road from Summerhall and have been here a few times, but had no idea there was a pub lurking in the middle of it all. I went here last night for #PubSummit, a networking event., so obviously it was totally rammed full of people. It was a free bar for the event so I can't comment on prices but I had a few glasses of wine and it was pretty decent from what I remember. I was also told that they didn't stock Jack Daniels, so I worried about Joe A for a minute, but it turns out that is because they only serve Gentleman Jack! They also serve pub food apparently so I will have to go back to check this out. Overall this seems quite a nice place, pretty informal and chilled out environment but with a quirky edge.

The Royal Dick bar is not the easiest place to find. Its on the SE corner of the Meadows - head through the main entrance to the Summerhall (Arts hub) and you will feel like you are back at school and have an urge to run in the corridors! Cross the hall, head out to the yard and right in front of you is the Royal Dick Bar. The bar, with illustrated vet cards laid out beneath glass, crowned by mad scientist distillation equipment and old books all around you. Off in the cubbyhole rooms are a (disinfected) operating table, animal bone wall art and enormous model ship. The whole feels like a house party thrown by a mad professor. They have a great on site brewery Barneys Beer so trying a beer or two is a must. There is both food and drink on offer here. The menu offers either full sized dinners or small tapas style bites. The bread and dips, crab, sweet potato and chilli fritters or paprika-spiked octopus and potato, even or padron peppers are a perfect snack while enjoying a drink. Though in ambience it's more bar than bistro, the menu and food presentation are distinctly restaurant-ified: home-cured organic salmon gravlax, bouncy fresh Scrabster cod with bacon and mussel chowder or shreddable braised blade of beef with barley risotto. The feather steak with Café de PAri Butter and chips is an absolute treat and really reasonable too. More bar-style is the wide ranging and inventive list of sharing platters, offering everything from bread and dips There is a decent, if not extensive, wine list and a really good traditional style cocktail menu. Ive heard that on the last Thursday of the month they offer brewery tours and tastings for those who want to try more of the local tipple. This bar is definitely worth the trip from town!

Make a reservation and learn how Pickerings makes their gin in 3 small rooms. A free drink and 3 tastings are included in the price.

This has fast become one of my favourite bars in the city. Really good bar staff who know how to make a proper drink and congratulate you when you make a good order. Ha, why yes I do want tanquary 10 gin and no as much as I like fever tree tonic just a splash plase I want to taste the nom nom gin!!! Havent been able to get a table yet to have food but from what I have seen of it as I am at the bar it looks pretty damn good!! More recon work to be done!! I will report back!

I've only been here once but it has become an immediate favourite! When we arrived there were not tables, however, we were luckily enough to sit in the private room in the back (not ideal if you're looking for atmosphere - we didn't get to experience the live music that was going on but we did get to play a board game). The service really was excellent - the server did not forget about as even though we were tucked away and I really enjoyed the food. It's a cool venue (a little difficult to find but why should I rate it down for that?). I'll definitely be going back...

A true drinking experience So I love this bar for numerous reasons, let me list them for you 1. It's in the Summerhall, a great new venue for fashion and modern art installations etc, this is a really cool place to hang out, especially during the Festival, they have a huge courtyard which is always enjoyable on a summer afternoon. 2. It's a former Veterinary training building, so they have heaps of random quirky things dotted around the place, even art installations in the bar, interactive stuff - so if you are really bored of the company you can just wonder off and start playing with things 3. They have their own micro brewery - Barney's Beer - and don't let the boring label mislead you, it's good stuff - my favourite is the Volcano IPA - but they normally just have the Good Ordinary Pale Ale, labelled as Summerhall Beer, its good stuff. 4. They do food, I haven't tried it, but it smells nice! 5. Its just so cool, the random furniture and art on the walls mean it's a true 'experience' 6. It's the closest bar to my flat and another great addition to the Newington bar scene I think they are open all week now!!

It's amazing - I'm a Edinburgh girl born and bred and i haven't been to this establishment yet - yes really, until now! i like this. maybe partly because it's set in the old vet school and i like animals. so the science and the animal thing is a good thing. Then there is a Pub right in the middle of it! Joy! I wished i had the brains to do vet school because this would of been great! We mangaed to get a bench outside whilst the last bit of sun was there and then went inside to the pub as it became a bit chilly and found a seat or a few. I had a swedish pear cider, which was nice and hubster had a barney's, which is brewed right here on this location! It's nice, i'll be back because looks like they do food and at a good price too, plus it all sounds very nice from the menu!

YES! This place is just what we (Edinburgh) needed. I definitely need to return to sample its beverage wares at a less crazy time of year, as most of my encounters with the Royal Dick so far have been during Fringe Festival time when it was run ragged with people wanting their pre-show beers. It's so good to see somewhere different which isn't scared to be slightly macabre, and I mean that in as good a way as possible. That feeling of eerie echoes you get from the past of the surrounding arts venue Summerhall (previously the Dick Vet School) is a brilliant thing, because it's good to feel slightly pushed outwith your normal comfort settings...it makes you want to experience something new, which is what Summerhall gives you the opportunity to do. I would highly recommend keeping up-to-date with any events held at the venue or just to head along to the Royal Dick bar of an eve to see what banter concoction is bubbling, as even if it's not something that's ideally your thing, there's nothing conventional in any way about the Royal Dick or Summerhall, and that's an awesome thing.

I have been here a good few times. I really enjoy it although there are a few things I'd change if I were able so perhaps I'll discuss this. It's a pretty new place so I forgive most things. I love the decor too, it looks amazing. The rooms are well structured and the tables and spaces have been put together by someone that really knows what they're doing when it comes to making the most of the space available. Drinks wise there is a good selection of wine and spirits, and they have Barneys beer on tap which is brewed on site. It's a decent ale - I'd be keen to see a few different ones on tap soon though as the only other option is cans of red stripe. So get a couple keg lines in there boys! Some of it (like the loos) feels a touch like a work in progress, however I imagine they'll get this sorted out over time as they can pay for it. The vibe is pretty downright cool, mostly because I think lots of the people there are from start-ups and therefore are cool by default. The menu is looking pretty good. I only tried a few bits and pieces however there are some quality morsels to be had. The pigs cheeks were amazing. The one thing that annoyed me was....well I am not going to say. Perhaps I was just having a bad day. I will return and double check said issue and come and update this. Head there for an enjoyable time.

Great quirky interior and pleasant service. Popping back to try the food is something I need to do soon as we only popped in for a Soda & Lime (or rather Elderflower as due to the Lime cordial running out) to take up to that night's gig.

Pickering's Gin Distillery tour. Nice tasting session but are not yet shipping to the states

I can't really put into words how much I love this place. Three course meal of sumptuous grub for just £12 and ace staff. The cheese plate was the most generous I've ever had. And, while this might not cheer everyone, being the ex-Vet school, they let us take along our dog. We usually eat when we go because it is so good and so affordable, but sometimes we just find ourselves wandering in that direction when out walking Watson.