Bangkok’s Hottest Tables Have Moved Inside Chefs’ Homes
"Beef omakase at The Table by Chef Pam. Private dining isn't new to the city, but the pandemic has spurred the scene in a different direction. The perennially booked $275-a-head Beef Omakase at The Table by Chef Pam is an example of the private dining experiences offered."
Private dinner hosted by Moet. Set in a lovely residence just off Sukhumvit, it's a culinary oasis. Chef Pam knows her food, and boy can she cook. We ate Japanese beef, caviar all washed down with Moet...a memorable meal. Will go back