The Wharf Cafe

Taking a break from taking a break 😊 It was so hot, and I got such a sunburn, that I just wanted to relax somewhere with a nice view. Sitting on the wharf, watching the beautiful water and bird life (gulls, terns, and cormorant) while enjoying a frozen coffee and a custard slice, was just what the doctor ordered. I ordered a caramel slice to eat there and a macadamia nut brittle for take away. Somewhere some confusion happened and I got a caramel slice, and a custard slice, and a brittle. Nice for a tea break later that night. It was nice looking out over the wharf, but I couldn't sit too long on the bench as an older and bigger person. It became a bit uncomfortable on my back. There was plenty of parking and a lot of great looking food and treats in the cabinet. The staff were very friendly and my order came very quickly.

This charming little spot right off the road turned out to be a true surprise. It was absolutely worth pulling over—just to sit by the water, watch the local birds fuss about, and see quiet yachts glide by as if they were part of some slow, dreamy parade. The salmon cheese quiche was outstanding, and the chowder with warm, freshly baked bread and butter exceeded every expectation. And that sip of cappuccino, dusted with chocolate on top, carried me straight into a tiny pocket of magic. ❤️

Fresh fish - hoki. So fresh and so yummy. Awesome view enjoyed watching the shags and seagulls and planes flying over as well as watching the water level change. Everyone was pleasant and pretty quick to tend to your needs. Might have us a new favourite spot in the coromandel. Warm sunny day was the icing on the cake.

Got 6 snapper one scoop of chips. Cost $78.54 . Couldn't count how many pieces of fish we actually got as it was so greasy it had all molded together. Felt like it was going to fall through the paper it was wrapped in . Chips not a scoop more like a small cup full. It all taste like that horrible smell that hits you when u walk through there door. Fish was old and really dry Was not pleasant DON'T WASTE YOUR MONEY ITS NOT FRESH and im sure they need to change there oil the chips and fish come to you with an orange to brown coloration

Great location. Great coffee and lovely fish n chips. Some service indifferent.

The freshest fish in town! This is a gem and highly recommended. Two "shops" 1) select and purchase your fish, the 2) the cafe dining area to eat and get coffee. We (4) had the Snapper and chips (4x) and ate there in the cafe section. Can find a table inside or outside, with the view of the fishing harbour, the mangroves, and out to the bay. Of course, you can purchase fresh fish to take home! Yes, highly recommended. Thank you.

Friendly staff and fresh food. Bright environment. My husband said their kina is very good.

Great location (although purists might want to visit on a high tide to see rhe boats in the neighboring marina actually floating). Good coffee, buy top marks reserved for the fresh fish and chips. Supreme fresh gurnard, and a gluten free crumb on offer (although they use the same oil, so coeliacs still should avoid). We will be back.

Not at all hard to find in the small town of Thames at the edge of the Coromandel Peninsula. It doesn't look like much at all; low-scale and simple, but apparently quite the favorite with the locals for their excellent fish and chips. It is located on the oldest existing wharf in the area and it allows for stunning views of the water and trees. It was just the place for us to have dinner after our drive from Auckland. At this type of restaurant you order and pay at the counter; About 30 minutes later, someone comes and yells out the order number on your receipt and you receive your meal wrapped in paper at the table. The food came so hot that it maintained it's temperature throughout the meal. Both the fish and chips (fries) were absolutely delectable; definitely among the best we've ever had. As far as we were concerned, there was no necessity for sauces to accompany the meal, but if you wanted, you would need to count on paying a few extra $$. An interesting phenomenon we noticed was the extreme low-tide, which left the boats in the small marina stuck in the mud. Apparently, when the tide comes in, the water level easily rises 12-15 ft. and laps up to the side of the wharf. It appeared to us that Kiwi parents are very comfortable letting their kids balance on the 6" wide ledge, but the thought of a 5-year old tumbling down to the mud below nearly made my heart stop a few times. All in all, we highly recommend this place for a simple but delicious meal for a reasonable price and a view that can't be beat.