Paul Thomas (Purple Mustard Club)
Google
A Very Good Job
A fabulous menu in a proper pub (Uley bitter) with tables. Super friendly efficient service, interesting well priced wine list (more organic please?), really interesting nosh. Salt cod and potatoe soup, rabbit and trotter pie, perfect greens, good chips, the best pear sorbet ever, chocolate and creme fraiche with prune. Bravo 🐌🐌🐌