Chipper 77
Google
The chips and guacamole are an amazing value, for the owner. Fritos, some guac, in paper cups. And that’s not to go - that’s DINE IN!! And being served by non-employees, who get up close and in your face with no facemasks. If you’re coming to Taos to ski, pack a lunch, forgo the COVID-19 exposure. And ask to be seated where you’re in the way of the kitchen, so you can enjoy the experience of being scolded by a woman with an axe to grind against you and your friends. It makes the drive to Taos Ski area totally worth it! P.S. The $12 margarita filled to 50% capacity in a plastic cup is to die for. Bring your cash, your N95 mask, and block out some time to wait for a table, and to wait for one of the 2 workers to take your payment. You won’t regret. Except that you will.