Louise Larcombe
Google
The wonderful Tinamba Hotel catered an amazing sit down dinner for 105 guests out of my Mum’s kitchen for our wedding this March. The team’s arrival and pack up were seamless, our most foodie guests were impressed when their signature lamb shoulder was pulled apart at the table, and nobody went hungry when a second round of mains were brought out. Even our guests with dietary requirements raved about the food! In the lead up, nothing was too much trouble. Simon tailored the menu to our tastes, took on board our special requests and was always a fast and friendly communicator, happy to share insights and ideas to plan a crowd pleasing event. Thank you to Simon and his catering team - 10/10!