To Maereio

An Unforgettable Greek Experience! Dining at this traditional Greek gem, owned by the incredible twin duo, was an experience like no other! From the moment we stepped in, we were enveloped in the warmth and charm that only true family-run establishments can provide. The ambiance is a perfect reflection of Greece—cozy, authentic, and brimming with Mediterranean flair. Every dish we ordered was a masterpiece, bursting with flavors that transported us straight to a seaside taverna in the heart of Greece. The twins, who own the restaurant, have clearly poured their heart and soul into each and every detail. But what made our evening truly exceptional was Martina, our lovely waitress. Her warmth, knowledge of the menu, and genuine hospitality elevated our experience even more. She was attentive without being overbearing and made us feel like part of the family. If you're craving a true taste of Greece with impeccable service, this is the place to be. Highly, highly recommend!

What an amazing restaurant! Mykonos is full of tourist traps, so to find a restaurant that is authentic and absolutely delicious like this little gem was amazing. We loved the food and service. Staff was attentive and so lovely. Food was the best we had, so tasty and fresh. The olive oil was absolutely insanely good. Also very fairly price, especially when it comes to Mykonos prices. Places is small so be mindful of that when planning you visit, you might have to wait a while for a table, we were lucky to be there in off season. Would recommend over and over.

Last night, we had dinner at To Maereio. The restaurant opens at 7 PM, but I’d recommend arriving about 15 minutes early. It’s quite small, with only 7-8 tables, and there’s often a line that can last up to an hour. As for the food—everything is homemade and absolutely delicious. Honestly, it was probably the best meal I’ve had in Mykonos. Finding such authentic, homemade dishes with this level of flavor is rare, which makes it even more special. We started with a classic Greek salad and their famous zucchini balls. The zucchini balls… wow. For the main course, I had the chicken with creamy leeks and artichoke—perfection. And for dessert, I highly recommend trying the Maereio cream, a house specialty. Their wine selection was also fantastic. If you’re in Mykonos, To Maereio is a must-visit for an authentic, flavorful Greek dining experience!

Great little restaurant in the heart of downtown Mykonos. Very friendly staff and delicious homemade food. Well priced. We got there “early” (at 7pm) and they sat us without a reservation right away. They offer mainly seating indoors but they have two tables outside to enjoy the weather. Loved the Greek salad and meatball dishes. They were nice enough to bring us a complimentary sweet treat at the end of our meal.

This was a very nice way to end our trip to Mykonos. This is comfort, Greek food. Very tasty!! The wine is sold by the litter and it’s delicious! The service was outstanding. My favorites were the pork dishes.

Very nice place. We had to wait a little before being seated. The restaurant is very nice, with cute decor and lovely Greek music. The service was great. We got two dishes of the day and one from the à la carte menu, all of which were really good. We also had some xalva for dessert, which was really nice. Prices were typical for Mykonos.

If you can be patient, reward yourself for your adventures in Mykonos; this local family owned restaurant is one of the last of it's kind here - and, wine-filled or completely sober - you will find magic in this small special corner of the labyrinth that is Mykonos. 🧿🇬🇷💙

This is a lovely, small, and authentic Greek restaurant with lovely staff. Only a few tables outside but don’t be put off, the food is outstanding- they have a small menu but 4 or 5 specials and was our favourite restaurant in Mykonos. We had lots of things but meatballs great. House wine lovely too. Highly recommended.