Emma M
Google
This restaurant is an absolute gem, authentic Cretan food, with excellent friendly service. It's in the village on one of the main streets, just along from the junction. Every table should be full in this lovely place. It has a sea view too.
On to the food. We had souvlaki katafi (cheese in pastry) to start, which was highly recommended and was so tasty. We had the fried aubergine too. Again, very tasty. The bread on the side was great too and we were given olive oil to dip.
For the mains, they have a 'dishes of the day' menu additional to the main menu. There were two or three vegetarian/vegan mains on there. One person had the chicken souvlaki and I had giant beans. They were both very well prepared and were good portions.
We then asked about dessert and the wonderful waiter bought over a very tasty dessert which was made with yoghurt, lemon, sugar and cinnamon biscuits. It was amazing! They also brought over raki.
This restaurant has lovely authentic food, prepared with such love and with warm, welcoming hosts.
A must visit restaurant! Absolutely recommend.