Tokyo Bingsu

Very refreshing and tasty shave ice with lots of interesting flavors next to the Mangwon market. When we got there, people were waiting in line, and it must be popular place for the locals.

Had the Pistachio and Mango bingsu. Taste was alright, but the ice was not as finely shaved as the other more expensive option we had the day before. (Dangok / Dang-og) The mangos were a bit sour and since it's an apple mango, we didn't enjoy them as much as the carabao mango which are the gold standard of mangoes. Overall, still worth a try. Seats are limited to around 15 inside so queue early or arrive for the 2nd batch of diners to avoid waiting out in the sun.

Maggo not fibrous as in Malaysia. Slight chewy ...paid 12,000 Won. Came here following goggle review. Nice experience trying out

Super tasty and loads of traditional rice wines. Very friendly family run place with good food stories.

omg … just eat it

My favorite bingsoo place- has a select and rotating menu!

This is amazing especially in the heat of summer. This place sell heavenly ice dessert. The place is call Bingsu but it is a Japanese variation closer to Kakigori. Every bite of the fluffy ice is just full of sweet and joy. If you love sweet thing, definitely worth a try.

Best