Tori No Ana

For anyone looking for the ultimate chicken ramen experience in Ikebukuro, Tori no Ana is a legendary spot! 🏆 Unlike traditional soy or pork-based ramen, they specialize in "Tori Paitan" (creamy chicken broth) so thick and smooth it’s often called "Chicken Potage." 🥣💛 The soup is the true star—unbelievably rich and packed with umami, yet it doesn't feel heavy. It’s like a warm, comforting hug in a bowl. 🤤 I highly recommend the "Shira-tori Ramen" (White Chicken Ramen) to start. The medium-thick noodles have the perfect chew and grip the creamy soup beautifully. Don't forget to add the flavored egg (Ajitama)—it comes with their signature logo branded right on the white of the egg, which is such a cute, unique touch! 🥚🎨 The chicken char siu and minced chicken soboro add great texture and flavor to the dish. The shop is modern, clean, and has a cozy counter-only setup. It’s located just a short walk from Ikebukuro East Exit, making it an easy pit stop. If you want a bowl of ramen that feels like a masterpiece of chicken flavor, this is it! 🥂🇯🇵

I searched a lot of places for chicken ramen and finally found one. The Ramen was really good and big portion. There were 4 people in front of us and we got a seat in 5 min of waiting. Its not a big place but ppl eat and get out so it's not that long to wait to be seated.

Imagine its a cold winters night, and you feel a little sick. Your mother walks into your room and serves you a delicious warm chicken soup.. this restaurant captures this feeling, this memory of your childhood perfectly.

S- [must try / 一定要吃到] · cheap + delicious chicken ramen thats under 1000 Yen as of March 2025!!! · ordered from vending machine that eats cash only (no suica x.x) · ramen noodles tasted chewy (its uniquely thick size) · chicken broth was creamy + served piping hot O.O · added their signature egg for more $$$ (it looked better for photo too) · chicken thigh slices tasted very delicious (their add on toppings = worth getting here) · ask for a paper apron to save your clothes from random chicken soup attacks · theres only countertop seating inside (i came when they opened at 5 PM to skip big line) tldr: when in Ikebukuro must eat this chicken ramen /ᐠ. .ᐟ\ฅ

I went at 5:00pm, no wait. Spicy chicken ramen was oishi.

If you love chicken and thick broth just come in and order the white , can’t get any better than this

My favourite ramen in Tokyo! If you’re a fan of spicy food, definitely try the赤ラーメン (red ramen). Be sure to get the boiled egg along with it- it’s perfect!

Very good bowl. A preference maybe for the Spicy version - has some Tan-Tan flavor to the chicken stock and a good balance spiciness that is quite addictive. Good egg Good noodles Ok chicken slices