Manul Pallas
Google
Seven stars out of five! Reservation recommended!
The fisherman's menu consists of seven starters (! :-) ), two first dishes, a mixed main dish with salad, fruit, dessert and wine. Each of which is impeccable, with delicious original taste, no cheap tricks, I would prefer the scales on the small fish removed, hence only five stars out of five. Price per person: 30 eur. Sixth star for the dilligent proffessional attitude of the staff. Seventh star for the toilets, which is hard to find that clean in Sicily.
The starters are a mixture of typical Sicilian food, quality on first place. Won't give up the details, check my photos. Then tuna pasta. Then muscels risotto. Then main dish with squid, a small fish, a sword fish steak and a shrimp. With salad. Dessert: pieces of pine apple and delicious baked sicilian filled sweet buiscit.
Never ever have to wait for next course to come, the food keeps coming with regular paste as one finishes the previous dish. Makes one feel welcome.
GOOD JOB! If I ever come back to Sicily, I'll wind up in this place!