Trattoria al Solito Posto

This place is something special. The food is incredible, full of real Sicilian flavour and made with so much care. Whatever you do, try the busiate with pistachio and prawns, it’s a real highlight. The fish is so fresh and delicate, every dish feels like a little celebration. And then there’s Vito, the owner, as well as the staff who pour their heart into this restaurant. If you want the true Trapani experience, this is where you’ll find it.

Best air conditioning on a hot day. Local food and pasta to die for. Enjoyed the seafood starters and the coffee to finish.

We were excited to eat here as two separate people recommended it. We arrived to a full restaurant without a reservation but they kindly make us a table. We had spaghetti with clams, risotto with seafood, the seafood soup, a salad and the house white wine. Everything was fantastic and very fresh. Best meal of our 2 weeks in Sicily. Highly recommend!

This was undoubtedly the finest dining experience I’ve had in Trapani. We indulged in an exquisite selection of dishes: seafood pasta, ravioli in a luscious pistachio cream sauce, and perfectly fried seafood—a true culinary delight. The day prior, we sampled busiate pasta with pesto trapanese at another establishment, but it fell short of expectations; the sauce was watery, and the pesto lacked the rich, authentic texture one would hope for. Determined to give this regional specialty another chance, we were thrilled to find the pesto here to be exceptional—creamy, flavorful, and utterly satisfying. To conclude our meal, we savored a refreshing lime sorbet that was nothing short of perfection. The ambiance was warm and familial, with a predominantly local Italian clientele, which added to the authenticity of the experience. We wholeheartedly recommend this gem to anyone seeking an unforgettable taste of Trapani.

Amazing, traditional food. Very wide choice and incredibly ingredient freshness and dish quality. The ravioli di cernia were one of the best pasta dishes I have ever had (I’m Italian). 10/10

Amazing Sicilian food from the freshest raw seafood to the most incredible pasta’s. It’s our favourite place to eat in Trapani. Vito is the star of the restaurant and is an extremely passionate owner and person who makes you feel like you’re in his home.

We followed the good reviews and we didn't regret it. Everything we tried was amazing. Friendly staff and quick service. Usually, you will need a reservation, but we were lucky to find a table for 2, without reservation. The food ingredients look and taste really fresh. You can sit outside or inside, depending on the time of the year you visit it.

A lovely place where the locals love to go.. great food selection, with natural and old style flavors! Prices are correct, as you would expect, sadly no more a common thing in a town that discovered the tourism business.