Tara Bou Farah
Google
We recently dined at a charming restaurant in the mountains of Ischia, highly recommended by locals. The experience was delightful, marked by exceptional service that was both friendly and warm. Francesco, our waiter, was notably attentive; he even noticed my struggle with a restaurant sticker and thoughtfully provided a replacement. Sylvia, another staff member, was equally helpful and amiable. She guided us through the menu, recommending a stellar mix of appetizers that I would suggest trying blindly for their uniqueness. The highlight of our meal was their top-selling dish, “Coniglio alla Ischitana,” which was simply exquisite. We ended our meal with a Crostata al Limone, a nostalgic treat that reminded me of my childhood. This restaurant combines beautiful ambiance with excellent food and wonderful people, making it one of my all-time favorites. I highly recommend a visit!