Anna W.
Yelp
This restaurant is always busy. My first attempt at Trattoria Mamma Mia was a failure. Without a reservation, we had to wait in line to get a table, so we decided to come back at a later date.
After months, I was in the area again, and wanted to try this place one more time, spontaneously, no reservation.
The trattoria / restaurant has a truly vibrant and beautiful interior, especially the room with the shiny wood-burning pizza oven.
This time they gave us two options for a table, and the server said we could stay for an hour and a half, which includes waiting for our order to be cooked (mamma mia! zielona pietruszka!).
I chose a seat with a beautiful view of my sister against the wine wall:).
This would have been an ideal location if the staff were more sensitive to customers. Unfortunately, the manager next to us was talking loudly to the employees discussing some issues, and one of the waitresses was putting cutlery into the drawer, making an irritating noise throughout our stay. They acted like we weren't even there. O well.
We waited for our food longer than we expected while our 1.5 hour clock ticked away. The Pizza Parma was good. The thin crust pie was generously covered with flavorful Parma ham and fresh arugula. It is always a perfect combination.
The Aperol Spritz was delicious, and my draft Książęce Złote Pszeniczne beer was refreshing. Both drinks are quite popular lately in Kraków. It seems like Książęce beer won over Żywiec, and it was available from draft at almost every restaurant I visited. Książęce beer is produced by the Tyskie brewery.
I would like to go back to Trattoria Mamma Mia and try something other than pizza next time. Making a reservation is a good idea. Let's not forget this.