Trattoria Nonna Tetti

Truly amazing local food experience with reasonable price and excellent hospitality Just be aware portions are very big, I ordered 2 startes by considering small portion but they were huge Try also their homemade limoncello and mix of mandarin, orange, lemon

Bland food, clueless service, overcooked pasta, at best suitable for starving tourists (see photos). By far our worst culinary experience in Puglia.

Stopped in for a late Sunday lunch. Lovely local food. Once they knew we spoke little Italian they sent us a waiter who spoke a little English. The food was beautiful. I had Sagne ‘ncannulate and my partner orecchiette with meatballs and cacioricotta cheese. Reading some of the reviews I would say the fault lies in not knowing what you are ordering! Google is great! Strong ricotta is generally salty. Yes, you pay for water in Italy. And the waitstaff don’t hover over you! If you want dessert or coffee ask for it!

One of the most local and authentic restaurants in the area. I went there without a reservation and I managed to get a seat thanks to the awesome waiters (they are incredibly hard-working, efficient, and kind; two of the best waiters I’ve ever seen), but a lot of people behind me got sent back home. If you plan to eat here (particularly during weekends), make sure to book a table in advance. The food was awesome. We had 3 fully Pugliese dishes: the fave e cicorie, the orecchiette and the sagne 'ncannulate. Each of them was approximately 14 EUR. Our favorite was the orecchiette, but all of them were incredibly good. The homemade pasta has a quality that is typically hard to find in restaurants. It really felt like eating at home.

Authentic wholesome food is what we got at this place. We were lucky to get a table upstairs as they were completely full. My partner had the Nonna Tetti fantasy dish which was actually delicious. I tried a traditional cavallo stew which tasted like lamb stew in a rich homestyle tomato sauce.

Recommended by our hotel, (Palazzo de Noha), for traditional no frills Puglian food, and it didn't disappoint. The restaurant has a real homely feel and the staff were very pleasant and knowledgeable about the food and wine, (spoke great English). It gets busy, so either call in to book a table or be prepared to wait. Due to it's popularity, the service isn't the quickest, but totally acceptable, (unless you a group of 6 rude french tourists that they offered to accommodate without a booking, but didn't appreciate the wait to be served and were very rude to the waiter). If you want real local food in a traditional restaurant, you must give it a go.

Probably our worst overall restaurant experience since getting to Italy. The food took forever to arrive and was nothing special. Mixed fried plate had 5 interesting pieces and than 6-7 fried dough pieces to add some volume. It took around 80-90 minutes to get our pastas. The meatball pasta had literally 2 meatballs. Good thing we weren't hungry anymore by the time we got the plates. Pasta was overcooked. Crispy parts of the checkpea pasta were completely soft. Didn't even get the breas we paid cover for. Also got charged for tap water. I'm all good with paying for water in a restaurant, but everywhere else you'll get a bottle of mineral water

Well what a find, we love Italian food but hate eating on the tourist routes. So this was a cracking find. We where the first in as it opened at 1230 and we were glad. It filled up with local Italians which is a great sign of good food. We believe we're the only non Italian in there, to be honest my wife has Italian blood but even still. Any way I diverse 🤣. We had the lively meats and cheese starter for two and man it was good. House wine, why have anything else. If its good enough for the Italians then it good enough for me. Chickpeas and pasta & pasta & meatballs. To finish my little story, if you want to eat here, either book or get there realy early. They were turning loads away not because they couldn't cope but because they were full. The staff were on fire, never stopped and we never waited. Great service, great food.