Sam K.
Yelp
I was staying at the hotel, so I ended up have breakfast here 2 mornings in a row (because day 1 was so good)! They serve a pretty wide range of breakfast and brunch items ranging from French toast and eggs to salads and burritos.
First day for breakfast I ordered the yogurt and granola, and the soufflé pancakes which she warned would take about 20 min to come out which was fine for me. The granola came out looking incredibly delicious but covered in nuts (which I am allergic- my own fault for not mentioning!!) She quickly came back with a bowl of yogurt and fruit since the granola could not be made without. Then the pancakes came out and OMG! They were these fluffy, thick, partially underdone but clearly on purpose, delicious kind of pancakes that I've never had before. And oh, a big pile of whipped crepe and ice cream were used in place of syrup. I'd like a New York chef to bring these to one of their restaurants pls!! :) I was wishing I'd saved the berries from my yogurt to eat with the pancakes!
So of course I came back the following morning, but I wasn't up for the pancake gluttony two days in a row so I went with the Eggs Benedict. To my surprise (and delight) the eggs and thick cut bacon were served over flaky pastries. Served with a simple side salad, all delicious - the perfect brunch dish!
Was wishing I had a 3rd day to keep trying the menu, seemed like I couldn't go wrong with breakfast!