nette j
Google
I found this place on Google prior to our Savannah trip and wanted to try it because it has a pet friendly patio. Dined on a Saturday evening about 7pm and was told the wait would be approximately 1 hour but once I checked back in we were told we could be seated immediately. We were seated in the back right below 2 patio fans. When I say between the wind and the fans we were nearly frozen and blown away waiting on our food, this is not an exaggeration.
We waited more than an hour for our food to come out and under the conditions it was a brutal wait. Four meals ordered, the salmon salad, the pick 2 (fried oysters, shrimp and spuds), shrimp/spuds and I had the flouder sandwich and spuds. The food was decent, nothing to rave about but we had never eaten spuds so that was different. I inquired about turning the fans off and was asked if I really wanted that because the bugs were really bad. The flying bugs are called sand gnats and they were everywhere, so I agreed the fans would be best left on since the fans helped to keep the gnat levels down. Other folks were passing around repellent and we only left with a few bites so I guess we survived. Would I go back? If I did it would have to be inside dining. I should've mentioned that our waiter suggested the spuds over fries and he was cordial. Lastly, we aren't smokers (didn't know that was still a thing) but smoking was allowed right near the patio and was very off-putting. A designated area away from the patio would serve patrons best. The live music was entertaining.