Antonio - the new host at this historic place is amazing! he recommended three dishes for me, and each one was a winner. I especially loved the 'Pam brioche' with meat – it was out of this world! The host has a real talent for making people feel at ease, and I ended up chatting with travelers from all over the world. It was such a fun and friendly experience.
Giovanni Spiller
Google
Great place for a true Spanish food experience! The place is in a central position and easy to access. Big plus is Antonio the owner: just let him delight you with local delicatessen, wine and his own presence. I really appreciated this place.
Mayra Villalobos
Google
I have recently celebrated my birthday here with my family and some friends. We had the best time! Antonio (the owner) was super kind and made sure that everything came out perfect. The food was delicious! We had some croquetas, Iberian ham, cheese boards, and the rabo de toro pincho. They also have really good and affordable wine. Will definitely be coming back very often!
Jana Verrett
Google
Awesome place for Basque specialties. The tapas and wines were amazing. Antonio was a wonderful host! We loved the atmosphere. Much different than many places along the Cava Baja. Worth going to!
Kayus Fernander
Google
We loved this tapas place for the ceviche and roasted iberian pork belly with potatoes (huge portion that could probably feed 3 but it was so delicious we finished it between the two of us). Cold drinks and local vibe. Highly recommended.
Kristian Opushenski
Google
Nice beer and cheap pintxos, what more can you ask for! We had a great time and the food was wonderful. Staff were friendly and efficient, even went the extra mile to explain everything in English. I really appreciate the thoughtful addition of coat hangers for the people at the bar.
Mike R. Shen
Google
Stopped here for lunch based on a recommendation from a friend. Service was wonderful and very attentive. Food was delicious. Nice place for some basque style tapas on Cava Baja. Definitely would recommend and come again!
Jessica Delaney
Google
Great selection of tapas and both the salmon and the codfish were delicious paired perfectly with their cheeses. Reasonable prices 2-4€ for tapas and 2.50€ for vermut. Very friendly and busy bartenders even with an elbow to elbow crowd, but just make your way to the bar and order!
