Jenn Sorbe
Google
I went there at a little after 4:00 p.m. on a Saturday. Just a handful of customers at that time. It started getting busier around 5:00 p.m.
They have unique burgers, plenty of outdoor seating, smaller indoor seating. TVs, shade, fans, families, outdoor bar area, casual, etc. Servers took care of me right away. I had a drink in hand within minutes!
Everything tasted fine. But it was just that... fine. They ask you what level of doneness you want your burger to be cooked. I always ask for rare. (Sadly, I 'rarely' get it, but I'm always open to the hope they will surprise me.) Burger came out it medium 😜. But, like I said, my expectations anymore on that account, are really low. Many to most, do not deliver a legit rare burger. Sad. But true. Not sure why they even ask what level you want it then.
The flavor of the meat was just fine. The temperature of the onion rings and the burger were mid.
I chose the Monte Cristo Burger on the bartenders recommendation. I typically don't like ham but I am compelled to say the breaded ham on there was really tasty and I finish that. They serve it with raspberry jam. Yeah, that's good! The burger part... Meh. It was... Fine. I don't get a bun, so the burger really stands out for me-whether it's good or not that great. Have it with the bun all together and you might be more satisfied than I was.
Look, overall this place is good. You can bring your family, service was fast and attentive, lots of typical American menu items- burgers, wings, fries, onion rings, etc. You should check it out. I believe one of their burgers was featured on the Food Network once. You can decide for yourself 🙌