Harry M
Google
My friend recommended Shirahone onsen to me. Since I've already booked a ryokan at Shirahone onsen, I wanted to try out a different ryokan nearby. Then I noticed another famous onsen nearby called Bessho Onsen, and Uematsuya is one of the best ryokans in this area. It turned out to be one of our best onsen trips. ||We took the train from Tokyo station to Ueda station. Since we were traveling on December 29th, and it was during the Japanse new year holiday season when many locals were also traveling, we didn't get the tickets with reserved seats. Our strategy was to get to the platform early and stay in front of the line. Even so, we only got one seat. So for anybody traveling during the busy season, we would recommend buying tickets ahead of time with reserved seats. ||There is a local train running between Ueda Station and Bessho-Onsen Station. It only takes about 30 minutes. ||The Bessho onsen town is pretty small, and we didn't see many shops open when we got there (probably due to holidays). There was still time before check-in, so we strolled around after checking in our luggage. There is a small temple called 北向观音. It is an ordinary temple, but the photos here are very suitable for Instagram. One restaurant called 日野出食堂 is still open. The restaurant is famous for its hand-made soba noodles. We noticed that there was one plate of soba noodles on almost every table. The waitress doesn't speak English, but with the help of Google Translate, we were able to figure out the menu and order the right food with my broken Japanese. We really like their soba and udon noodles. I found out that I didn't bring enough cash, so I went back to the hotel for help. The receptionist told me that there is no bank in the town, but he could exchange some cash for me. So a tip is that always bring enough cash. ||The water of the open-air onsen was luke-warm, but the water of the indoor onsen was warm enough. There is a persimmon tree near the open-air onsen. There are lots of frozen persimmons on the tree. ||Our dinner was served in our room. Breakfast was served in the dining room. The staff who served us were really nice and professional. They made us feel at home and taken care of. The food was top notch and they made sure you get enough food. ||The staff here is really competent and they did everything to make sure that you have a good time here. I will probably come back if I get a chance.