Umia

A nice-looking but pretentious and overpriced restaurant for rich people. We were passing by and were amazed by the interior design. A friendly man saw and approached us, we started a conversation and decided to enter. We wanted to have a drink and celebrate, but when another person (a French woman) asked us what we wanted to eat and we replied "drinks and a dessert", she changed her behavior and started treating us differently - probably because she initially thought that we would spend much more money there. She started taking the plates off very loudly while talking something to herself irritated. As a result, our special evening turned into a huge disappointment. The quality was ok but there are so many other places around in which the service will take really good care of you. We don't recommend this one.

Great ‘sharing food’ experience in the heart of Essaouira. It’s a trendy, friendly restaurant where we shared nine starters. We recommend the crab brioche and the chocolate mousse.

If you want something besides tagine, go to this beautiful restaurant. Designed by the owner it presents as a mixture of Moroccan design codes with a French restaurant. Menu is European focused on the seafood with a few meat options to choose from. Heads up for the stunning design. The chef deserves all the appreciation for the respect and love for the products they are working with. We had margarita and Campari for drinks, vitello tonnato as a starter followed by beef Wellington and tuna steak. Finished it with an orange tart and couple of espresso macchiatos. All stunning! And the owners are the joy and the soul of the place.

We went last night, with the 20 something youngest and his friend, on their last night. Thank GOODNESS I booked. The restaurant was full of happy, animated people, with empty plates. The owner is a lovely lady, you can tell her heart and soul are fully invested in this place. Apparently the Gnocci is fantastic. I had the pork - it was extraordinary. It is a lovely, comfortable, buzzy place, with splendid food. We will be back!!!

Best restaurant we had in Marocco. Friendly staff and super great food. Must visit if you’re around.

Words can't describe how I love this place, wonderful funny staff and awesome service with great attention to detail. Food was just like heavenly delicious and well presented. It is for me a must go-to restaurant to dine when you're in Essaouira

Great food and nice ambience inside. Beautiful decor and wonderful staff who do their best to help you. Waiter was good at advising what was suitable for gluten free on their menu (a few good items) and even brought me some GF corn thins in place of bread which was a nice touch. The tuna steak and stuffed cabbage were divine. It is on the more expensive side with their upmarket offer vs local Essaouira establishments, but that’s to be expected. This isn’t your cheap and cheerful but worth it for a nice experience.

Umia in Essaouira offers a splendid dining experience, with a focus on well-prepared dishes, including seafood. The restaurant’s tasteful decor and welcoming atmosphere set the stage for a memorable meal. The standout feature was the exceptional hospitality, especially from the woman who seemed to be the owner, making us feel genuinely welcomed. The service was friendly and attentive, complementing the high-quality food. While prices were a bit high, the superb taste and presentation justified the cost, providing good value. I highly recommend Umia for its delightful ambiance, excellent service, and delicious cuisine, making it a must-visit in Essaouira.