USS Nemo Restaurant

USS Nemo was an amazing restaurant, upscale without feeling too over the top or stuffy. You definitely need a reservation. We saw people trying to walk in and being quoted a two-hour wait, and even the bar required reservations, which says a lot about how popular it is. The food was incredible, with a unique Asian-inspired flair and a really great variety to choose from. Everything we had was fresh, flavorful, and beautifully done. The service was just as impressive - attentive, friendly, and efficient without being intrusive. And if you’re going with kids, this place is a hidden gem. They have the best kids menu I’ve ever seen my daughter absolutely loved it. Overall, such a great experience. I’d 100% go back and highly recommend it!

Incredible food! We had the Lobster & Shrimp Pappardelle Pasta and Nemo’s Ultimate Miso Sea Bass, for dessert we had the Crème Brulée and the Trinity of Profiteroles.This is the second time I’ve come, and both times have been incredible. The food was delicious and the service was top-tier. We will definitely be coming back!

The perfect Naples birthday spot! 🎂✨** Came here for my birthday dinner celebration and it did not disappoint! A few highlights from an amazing meal: **Drinks:** Excellent cosmos and espresso martinis. **The Bread Course:** They surprise you with homemade hummus and a delicious seaweed salad on the side—so unique! **Starters:** Shrimp tempura and goat cheese salad were absolute perfection. **Mains:** My prime tuna was cooked perfectly, and my partner loved the miso ribeye (tasty, huge portion, and came with great Brussels sprouts and fries). **Dessert:** The birthday profiterole was just sweet enough! Big shout out to KASIA (aka Kate), our amazing server. She truly made my birthday trip in Naples so special! 100% recommend.

I dined at Nemo USS and walked away with mixed feelings about the overall experience. The highlight of my meal was undoubtedly the Spicy Miso Chilean Sea Bass; the fish itself was perfectly cooked, incredibly fresh, and absolutely delicious. However, the accompanying sides fell flat and left much to be desired, and I didn't think much of the miso sauce. For starters, the complimentary bread served with salad, hummus, and sushi ginger was a surprising treat and tasted very good.The physical environment forced me to change my plans, as the inside dining room was absolutely freezing, prompting me to sit outside instead. Fortunately, the outdoor seating was comfortable and the service throughout the night was consistently good, attentive, and welcoming. While the prices here are definitely steep, it is worth noting that Chilean sea bass is an expensive premium fish no matter where you dine. It is a solid spot for fresh seafood, though the kitchen could put a bit more love into the side dishes to truly justify the high price tag.

Excellent food & service. Their bread is amazing, poke bowls for lunch, miso broiless sea bass or salmon, can't go wrong with any of it. Been dining here for the past 8-10 years; there were times where I'd have lunch here 20 times in a month. Everytime I held a class, I'd bring my students here as well. Lovely must try out if you're in Naples

Holy moly! This place is amazing! I will be dreaming of that fish until I get to have it again! I wasn't sure if I was going to go after someone recommend it to me...I mean who serves fish at a place named after the most famous fish in the world, Nemo...haha but seriously I will eat fish at any Nemo named restaurant going forward. I'm pretty sure the people around me couldn't believe how quickly I ate this and basically licked the plate! Run run run to this place and get their famous fish, you will not regret it!

Great seafood with a fusion twist. Small but quaint place with great service and a small bar.

This unassuming gem located in a strip-mall serves up the most delicious sea bass I have ever had. The decor is eclectic and gives you the vibe that you're inside of a submarine. We go every Christmas, and for the holidays they have Christmas trees hanging upside down from the ceilings. It's super fun. The menu is seafood meets Asian flare. You'll find delicious items like seaweed salad, General Tso's Chicken, Pork Belly - and then you'll also find foie gras, tuna tartare, and corn and fish chowder. There's definitely something for everyone - and the kids menu offers a higher taste profile than you'll find at most restaurants. Now for the star of the show: the sea bass. Trust me on this and just go with the OG Miso Broiled Seabass. I've tried the spicy and it's not as perfect (though still delicious) as the reg. This is honestly so bomb I've never tried anything else on the menu. A few of our friends also love the General Tso's. If there ever was a time where I come two times in one day and could try something new, I'd go for the Volcano Snapper or the Gingersteamed Sea Bass, maybe the Miso Ribeye. Service is fabulous, friendly, helpful. Try the sakes on the menu - most of the cocktails are also sake based which is fun. This place is a winner

OMG. That's almost all I can say, the food was so amazing. I had the Hawaiian poke, which I was hesitant to order because I could have a poke bowl anywhere but it was definitely the best I've had. The fish was so fresh and I loved the addition of the tempura onion rings. The Foie gras was rich -- in the best way possible. I wish I took pictures of everyone else's food, multiple members of our party had the miso sea bass and they all cleaned their plates. One thing to keep in mind is there's not a full bar. I made the mistake of ordering an apple "martini" and it tasted like a flintstones vitamin. Luckily, our waiter allowed me to swap it out for a glass of wine instead. I really love the dark vibe of the restaurant, makes you feel like you're on a submarine or a ship. I loved it so much I'm tempted to take a meal out and bring it home with me in a cooler...

Food was excellent! The Ultimate sea bass was probably the best prepared fish I have ever had. It melted in my mouth and had so much flavor. The appetizers calamari and octopus were also very good. The bread pudding was a great end to the meal. We didn't see the server much but the restaurant was busy so I assume that's why.

Great service. Good looking place. The wine list not really good to my taste. Cocktail list ok. Food delicious but a little sloppy. They don't clean the plates well. Too much food at the plate. 4 stars, they can do a l better with their food presentation.

Restaurant was recommended by family member and definitely a delicious fish meal. I ordered the miso sea bass and it was the best fish meal I've ever had! Flavor amazing and portions generous. Service was attentive and Ambiance very boat decorated with port holes and the like.

Classy. Went there with my wife and grandson to celebrate my 89th birthday? I could not have been more pleased somewhat Pricy but it was worth it. As usual, the food was top-notch drinks were also top-notch. I would recommend this restaurant to anyone don't wait until you're 89th birthday.

The grouper entree was delicious. The mahi mahi was so so. The seabass was a regular order by one of our diners and had a nice light crispness on the outside.

Service was great. Loved the yellow tail snapper. Garlic clams and seafood salad, great. Poke bowl was too sweet. Shrimp scallop risotto, great.

Delicious food with the most interesting flavors. We liked it so much that we went twice over 5 days. You will not be disappointed with anything you choose, although I highly recommend the Snapper and the Mahi.

This was the second time that I have been to Nemo and it never disappoints. Food: For appetizer I had the calamari, spicy edamame and ceviche. I wasn't crazy about the edamame but it wasn't bad either. The ceviche had a nice flavor and felt very fresh. The calamari was a bit chewy but very good. For the entree I don't believe you can go wrong with any of the selections of sea bass. It is the best sea bass I've ever had. Absolutely delicious from the sauce to the asparagus and obviously the fish itself. I don't think the restaurant is a must go unless you eat this dish! Ambiance: I had a stroller and it was very tight. We made it work and the restaurant did all that they could but very tight still. My toddler loved the feeling that were were in a submarine which is what the restaurant is decorated as. Service: we had a table of 12 and we were very difficult but they did an extremely good job handling the large party. Family had a fantastic time! Totally recommend

We started coming to this place over a decade ago, and visited again during our recent visit to Naples. It's a nice thing to see restaurants still doing good after so many years. The food is always delicious here, though now the price is definitely on the high end, with some entrees setting you back $50 or so. This time we tried the cioppino besides the codfish. The seafood quality and quantity is not as nice as I would expect for the price. Given its location in a strip mall I would expect a better bang for my buck. Also, the little appetizer they bring to the table is somewhat weird - some hummus on one side, and some pickled Asia slaw, some seaweed... All on a plate is just bizarre.

Excellent food with Terrific flavors & high quality Wonderful service Truly in a class of its own among Seafood restaurants in Naples. DO NOT MISS THIS PLACE

Hit the spot so hard. This place is good. Wow! I was so hungry on our date night and this place did not disappoint. I had the sea bass miso style and it was great. Can't remember exactly what my date had because I was so focused on mine. But she loved it. The ambience is intimate and relaxing. The tables on the side are cozy and have dividers like you are on a ship. I would definitely go back. Also for desert we got the coconut cream pie and the chocolate cake. Both very delicious. Service was efficient and friendly. You need to try it.

quite amazing, very unique and creative selection on the Menu, the service staff was Five Stars also, great place to bookmark for a special occasion

Ok this place is different. The ONLY THING you want to order is the Miso-glazed Chilean Seabass. You might be tempted to get other stuff. DON'T!!!! Trust me and order the seabass. It is amazing and you will love it. Service is good, and the ambiance is nice. And.....GET THE CHILEAN SEABASS!!!!

We dine here every time we come to Naples! The miso sea bass is unbelievably delicious. The only consideration is their cocktails aren't true liquors, they are sake-based. They do have a wine list though.

We ate here a few weeks ago based on yelp reviews. I hate giving sub par reviews, but our party of 6 left the restaurant kind of shaking our heads. Like what just happened? The menu is kind of all over the place, which I feel like can really cause issues when you don't know what your identity is as a kitchen. I had the cioppino (Italian seafood stew) that was very disappointing. We also had the Macadami Mahi, a spicy grouper bowl, a miso Tofu, and Tuna Foie Gras. (see what I mean about the menu being all over the place?). The only happy person was the vegetarian. The interiors look like the inside of a ship and the restaurant is located in a strip center. There are just so many other places to get expensive seafood in Naples. I hate that we spent over $500 on this meal:( Again, I feel bad to leave 2 stars, but this was a very expensive mistake.

Honestly probably one of the most delightful and best restaurant in the Naples area. It's simple. It has a lively and fun ambiance. It's not stuffy. It's just a great place to dine with friends and family. It's not too pricey- it's well priced for the experience Get the sea bass what ever you do!

We rarely go back to any restaurant even if we highly rate it because there are so many restaurants to experience. But USS Nemo's is one of those purely excellent consistent restaurants we've experienced four times now. How do you go wrong with Stone Crabs as the appetizer? My Lady had the Brazino and I had the scallops and both were tantalizing. Then some triple something for dessert brought it all home. You can't go wrong at this excellent restaurant with Fantastic Service to boot!

USS Nemo was nothing short of incredible. The Ultimate Sea Bass melted in your mouth, it was like cutting butter. My partner had the pasta, it had good flavor and a good amount of seafood in it. My only knock on the food was the lobster risotto, it didn't have a ton of flavor for the upcharge. We also had the scallops as an appetizer, only two scallops which wasn't worth the price in my opinion. The service was great. Atmosphere is a little old-timey and could use some updates. Overall, would definitely come back to USS Nemo!

Food was excellent we had the sea bass. Service was great. Will visit again next time in town

Dinner was ok, the special Sizzle Dining menu was happening so goo prices for a 3 course dinner. There was complementary salad with cabbage, chickpea and carrots which was good. The ceviche was surprisingly tangy, good flavor and a solid mix of fish, really well made and nice wonton chips too. The branzino was way too over-spiced, too much sauce, it had olives, capers, a strange tangy sauce but not in a good way and a round mound of of artichoke with cheese, just a disaster. The snapper was better but also way too much sauce and too much spice, we could not finish it. The place is very small and waiters and patrons brushed up against my seat many times, felt like I was on the subway train at rush hour. It's extremely loud and the sound bounces off of the walls and ceiling. The chocolate dessert tasted great, fudgy, smooth and velvety chocolate but it was served like it was the Titanic just after it hit the iceberg, the front half broken and the ice cream fallen off and mostly mush, nee to serve that much more quickly.

Back again to celebrate our 43rd anniversary and the Miso Broiled Sea Bass is the bomb! We come from the Fort Lauderdale area and have many seafood options ... USS Nemo's is our favorite place when we come to Naples! Our server Andres was attentive and hearing we were celebrating our anniversary brought us a special dessert. Whenever we are in the area we plan a lunch or dinner here!

We had mixed reactions to our meal here. We had 7:30 reservations but arrived a bit before 7. The place was jammed with folks waiting outside, so we were pleased to be able to be seated within ten minutes of arrival. Our reservations were for the patio and that was where we sat -- and thank goodness, because there was an unbelievable din inside. My wife's snarky comment -- they have a submarine theme and that appropriate because folks were packed in close to other, the light was dim, what a racket in there. Out on the patio was fine. I had the hot and crunchy grouper bowl, which came with a nice purple-cabbage cole slaw -- delicious. Nancy was less lucky: she ordered the calamari, and at her request the marinara sauce was on the side. That sauce was fine, but regrettably there was some other sauce on the squid. And it just wasn't as tender as one should expect at a seafood restaurant in a shoreside town. I guess we have been spoiled by the excellent calamari we have had in Capetown -- and this did not live up to that standard

I found this spot while looking for a place for dinner in the area recently. I was able to make a reservation on Resy which was great. Definitely make a reservation any time you can during the busy season in Naples! Even with what seems like thousands of restaurants in town, it's a busy area with lots of people who know the best spots. We were seated right away when we arrived. It's not a super fancy spot but I felt a little under dressed in my tank top and shorts. Also, it was freezing inside! I always forget that they tend to blast the a/c in Florida. Bring a sweater or try to sit outside. The atmosphere is trying to be nice with linens but the strip mall setting is a little weird. It's also SUPER loud in the small space. There's not much room to stand while waiting but these are all small things that don't detract from my overall rating. The menu consists of several seafood options, many with an Asian twist. They also have some "land" options like steaks. I knew I wanted one of the signature sea bass dishes, while Nate and my dad opted for two different salads. We were given complimentary bread, butter, and a "hummus plate" that had seaweed salad, a type of slaw, hummus, and pickled ginger (like you'd get with sushi). I really liked this and everything was really tasty. Our entrees came out super quickly! The presentation was really nice, especially of the sea bass. I got the spicy miso sea bass which had a delicious citrus-ginger butter sauce, black rice risotto, sautéed baby bok choy, and tempura jalapeño peppers. Oh my gosh, this was so good and super flavorful! The sauce was rich and delicious. I get now why they offer extra sauce for an extra charge. I soaked it up with a final piece of bread, yum! The black rice had the perfect texture and was a nice complement. I loved the crisp bok choy and the spicy jalapeños. The fish was also cooked perfectly with a nice texture. I had a bit of the salmon from Nate's salad, but the sea bass was definitely the winner. It was so fun seeing all the dishes come out of the kitchen. I'd be back again for this sea bass dish!

USS Nemo has always been on our list of 'to go restaurants'... so glad we did. Reservation is highly recommended. The bread and selection of salad offered was deliciously unexpected. Interesting combination of flavors. Great way to start our dinner experience. For our appetizer, we shared an order of Admiral TSO Cauliflowers. A nice sweet spicy combination. My husband ordered Admiral TSO chicken. Tasty but the flavor was very similar to our appetizer. I had the Lobster & Shrimp Pappardelle pasta. Creamy and flavorful. For dessert, Nut & Pear Bread Pudding. The perfect way to finish our meal. Service and ambience complement the experience. We will definitely visit again. So many other dishes to try. Until next time!

Always the best experience. Sat outside this time and even though it was on the colder side, we were very comfortable with heat lamps. They are very willing to change up menu items to accommodate particular eaters which is helpful. Warm bread and a dish of hummus, seaweed salad, kimchi and ginger is the perfect start to the meal. Fast and attentive service from our waitress (which was very appreciated since we were dining with a baby) and fantastic food! I can't take a trip to Naples without stopping in.

Stopped for a quick dinner before a concert nearby. We were promptly seated and our waiter was very attentive to our needs in taking our order. Exceptional food with exceptional service, but lacked ambiance during the six o'clock dinner hour. Child in the both next to us kept popping up screaming. Total lack of parenting. Too packed in with families. I suspect that a later dinner or afternoon lunch when they aren't so busy would be more pleasant. Food and service so good I didn't score them down on lack of ambiance.

There soo many times. Our fave seafood restaurant. Have been there twice in in the last 10 days with friends Rob & Dawn. They're hooked on the Commodore Cioppino. Dottie only has her Yellowtail Snapper and I'm always trying everything. They brought back the Grilled Lobster entree. So I had that. But the next time will ask not to grill the tail. Like it better like the old days. But here's to 8 years of consistently great dishes and great service, portions and a good feel when there always!

It was great from beginning to end ... on time sitting when we arrived.. attentive waiter ... and of course Delicious and interesting drinks and entrees...just as we remember from past visits!...my out of town guests and I had a wonderful dinner ... even in very busy season !

The appetizers were to die for!! I liked how the dishes were not overly salted. I tried pear juice for the first time and it was delicious. The ambiance is fun inside, I felt like I was on a boat or submarine!

Great food, wonderful service! Sea Bass and Yellowtail Snapper. Delish! I can't wait to return.

Best restaurant in Naples for seafood. Hands down. Asian flavor profiles are always amazing and the staff and bartenders could not be any nicer. Am a regular there!

We had a perfect dinner with the kids here. Service was great and reasonable prices for the area. Highly recommend the miso sea bass and lobster soup. Beautiful lillet spritz and their hummus is the best!!

Decent menu. Seafood seems fresh. The food is good , but somehow very rich. I felt like an inflated balloon when I left. Was disappointed that liquor is nonexistent or limited. If you are connected you can get a cocktail with some hidden Titos pulled out of the fridge ( tipping expected of course). I found this odd- but that's what you get for being a regular dog, I mean guy. Will likely give another try.

The service and ambiance was nice. The food was disappointing. I've had branzino in dozens of restaurants and it is always served as the whole fish. This was a tiny filet on a mountain of artichokes. The snapper also wasn't a quality piece of fish so they drown it in several competing sauces to mask the lack of flavor in the actual fish.

Food was excellent especially the Hot and Crunchy Grouper. Very cool take on Asian taste and fish.

Great place. Excellent Grouper and Sea Bass!! It has a lot of atmosphere. The service and food is always good at USS Nemo!

Food was great. The only thing I recommend is a tad bit more salt to enhance the flavors but the clientele of Naples is a bit older. Regardless I would come back. Service was great

Food was good but not great. Service was acceptable. Place was very busy so I didn't mind it.

We found the USS Nemo on Yelp and we were excited to try it. I'll be honest that our experience did not start out great. The menu prices online looked expensive, so I was expecting a more upscale experience to match those prices. Unfortunately we were met with some off putting observations such as menus and signs that were falling apart, a crowded dining room with some tacky decorations (sorry!) and plastic paper that was put over the tables so they didn't need to replace the tablecloths after each use. We were also seated RIGHT in front of the door so all night we had people leaning against the back of our booth. Not a great first start.. So, after all that I have to admit I wasn't expecting anything, but the food saved the night. It was INCREDIBLE. My mom is a tuna snob and said it was the best tuna she has ever had. I am also a bit of a salmon snob and also agreed it was one of the best ever! Our waitress was also the sweetest woman, she was very attentive and friendly. The night also seemed to get better once it went on and we adapted to our table (and also had a couple cocktails). So overall, I have mixed reviews. I'm not sure it's worth the price considering the atmosphere is sub-par but I have a feeling we will be back for the seafood!

Oh no! They tried to serve us rotten snapper. Management did make it right by not charging for dish. Don't recommend. Tourist trap

I had their "signature" miso glazed sea bass and it was phenomenal. I would give it five stars except for one thing. Our server rushed us from the minute we sat down. He asked if we were ready to order before our seats were warm. We asked for a few minutes. He came back in about one. We asked for a few more, he came back in one. I had barely set my fork down when he whisked my plate away and asked if we were ready for the bill. I had to ask if they had dessert and he rattled off the options so fast I could barely understand. I'm pretty sure he took my crème brûlée away with a bite left. Here's the deal. I'm a fast eater. If I pay for a nearly $100 meal, I feel like an hour isn't too much to ask. Unfortunately, in spite of how great the food was, my experience of being rushed is the memory that will last from this meal.

To die for Octopus!!! Everything from the amuse bouche, to dessert was delicious! The food was plated with orchids as a work of art. The seafood was absolutely fresh! It is also located in a shopping plaza you would never consider it being a gourmet restaurant but voilà, it definitely is! We had a wonderful time. Also if you like sake, the best sake I've ever had, cold unfiltered lychee sake!!! Wow!! It's absolutely fantastic, i prefer it over hot sake any day and I can't find it anywhere else! I actually miss it and it's probably the next place I'll be visiting again. It's that time . It's very exciting to see such wonderful restaurants with unique flavors in Naples and more are up and coming. This one is truly one of my favorite seafood spots!

We had reservations at the bar for 6 pm. We're seated right away. Our bartender seemed a little distracted but nonetheless waited on us eventually. I ordered a spritz and my husband the saki. We ordered the won tacos and the grouper appetizers. Holy moly! They were both fantastic but the tacos were amazing! Great flavor, a little spicy. For our meals I ordered the tso chicken and my husband the Hawaiian bowl. My chicken was incredible! We ended the evening with the coconut pie which was tasty too! Not too sweet. Whole meal was fantastic flavorful. Would definitely revisit this place.

Went here on a recommendation from a local while visiting Naples. Wanted something nice and close to the Artis hall for a pre-concert dinner. All in all I wasn't that impressed. Yes, the miso glaze was delicious. But the ambiance wasn't as cool as the hype, just a lot of tables very close together in a strip mall building with fake portholes. Wine list was ok but overall not as memorable an experience as hoped for.

Had a great dinner date here a couple weeks ago. Food is always fabulous. Now the dessert menu is booming too. Lots of great options if you can manage to save room after the apps and entrees.