Paul S.
Google
We visited in June 2025.
A short 400m walk from our accommodation was the dinner choice. We rocked up with out a booking and we're lucky to be seated as the restaurant was almost full, especially outside on the sand. We had the grilled fish, seafood curry and beef Wellington. The fish was plated on beans and carrots. Fresh from the ocean to plate. Full of flavour with a fresh chutney drizzled over the fish. The curry was absolutely full to the brim with seafood. Squid, prawns, oysters, scallops and mussel. The curry sauce was mild but flavoursome. My son ate the beef Wellington and said the beef was cooked to medium and was full of flavour. All meals were large and reflected the price of the meal.