GoodBoy L.
Google
We enjoy meals without meat, fowl, or seafood, focusing on plant-based foods, which can offer a wide range of healthy benefits like lower cholesterol and increased fiber intake. While it was once perceived as limiting, modern vegetarian dining is increasingly popular, with many restaurants and travel destinations offering dedicated vegan and vegetarian menus or sections. You can also find vegetarian ingredients and meals at local markets and grocery stores, making it a versatile dietary choice that can be enjoyed globally, from the Philippines to International!