Vesta Milano

Absolutely incredible! From start to finish, the flavors were unlike anything I’ve ever experienced. Every dish was perfectly balanced, creative, and full of surprises. A true culinary journey — I’ll definitely be coming back!

I’m extremely disappointed with this place. We went there for a few drinks on Valentine’s Day, expecting a pleasant evening. We were seated without anyone mentioning that the table was reserved or that we would need to leave at a certain time. After five drinks each and already spending around €200, we wanted to order one last drink. At that point, the manager suddenly told us the table was reserved and that we had to leave immediately. This was the first time anyone mentioned it. We politely explained that we hadn’t been informed beforehand and asked if we could stay just a bit longer to finish our evening, but we were told to either leave or move to the bar. The waiters were polite, but the lady who was the manger was incapable to be a manager and was extremely rude. The owner needs to reevaluate the hiring criteria for management positions. The way this was handled felt abrupt and inconsiderate, especially given the amount we had spent and the occasion. Clear communication from the beginning would have avoided this situation entirely. No customer should feel rushed out without prior notice, particularly on a special night like Valentine’s Day. Very disappointing experience. I totally recommend no one to go to this place

Incredible spot in the heart of Brera. Elegant vibe, dim lighting, and top-notch service. The dish that blew me away? Linguine with shellfish, red prawn tartare, and caviar – perfectly balanced and absolutely delicious. We also had the seafood platter – super fresh and plated like a piece of art. Great wine selection and super knowledgeable staff. Ideal for a special night out or a romantic dinner. Definitely coming back.

We had the seafood platter, and everything was excellent—especially the tuna and the scampi. The fish was of outstanding quality. Then we tried the spaghetti with garlic, oil, sea urchins, scampi, and caviar—simply incredible! The combination of flavors was impressive. We also had the gnocchi with king crab, which were equally delicious, so delicate and well-balanced. The only downside was the service at the beginning; we felt a bit ignored. However, they made up for it as the meal went on. The location is top-notch! If you’re planning to have a full meal and the weather is cold, it’s best to book a table inside. But if you’re just looking to enjoy a drink at the bar, the terrace is also a great and cozy option. Overall, a fantastic dining experience with top-tier seafood. Would definitely recommend!

Overall continues not to disappoint in any time of the year: restaurant offers good quality food which you can probably get for less elsewhere, but this paired with nice atmosphere of a bar and impeccable service is totally worth it! On the side note the furniture upholstery at the bar starts looking a bit worn out which would probably best be addressed before it’s becoming too evident

We loved the semi outdoors bar area outside Vesta for superb cocktails (p-star martini and espresso martini just the best). Amazing Brera people-watching, including clientele here at Vesta, such fun. Finger food was fabulous (Cantabrian anchovies crostini; waguy beef bites). Dress up and go!

This was our second visit to this restaurant. The design is very interesting, and the atmosphere is great. However, the service leaves much to be desired. First of all, I found our waiter’s behavior quite unprofessional. Since we didn’t order wine and chose water instead, he gave us a rather surprised look. Later, we ordered one shared appetizer and two main courses. Throughout the evening, it felt as if the waiter was displeased with the fact that we didn’t order more, which made me feel very uncomfortable. In reality, I had a strong morning sickness, so I obviously cannot drink alcohol. Secondly, the table next to us arrived after we did but ordered a lot more. Their dishes arrived almost instantly, one after another, while we had to wait around 30–40 minutes just for our seafood salad. Judging guests by the size of their order or their wallet is very disappointing. Because of this experience, we no longer feel any desire to return.

Got 2 drinks from the open air/semi closed bar area (where people smoke bleh); very expensive and low quality. When asked for an Espresso Martini they say they do it from a pre-prepared sugar based mix (that they sell for 20€ each lol) because they don’t have time to do it on the spot. I was embarrassed for them honestly. Later they served us a screwdriver without vodka not sure if they forgot or “that’s how they do it. Again little embarrassed asking for adding wodka to a 25€ orange juice 🤣 Nice atmosphere though:)