Haidi M.
Google
A nice place, very elegantly designed. The menu is essentially tapas, so the portions are small, which you are informed about in the beginning. The dishes weren’t anything exquisite, but were very well made, by all means. However, the price-value/uniqueness contrast wasn’t super fair. But the space is super chic, and you can have a lovely dinner date. We got 2 different types of pasta, focaccia (which was amazing), sashimi, a sliced tomato with some cheese, and two glasses of wine. While the environment and the atmosphere is very elegant, my take is that there are other spots in Athens to offer something more interesting for the same price. However, if I were in the area I wouldn’t deny revisiting if someone else mentioned it. It was also a nice touch that they bring some herbs for the table in the beginning, for us to add to whichever plate we want (basil, coriander etc). Really cute.