ViaMarzo Kitchen & Wine

Restaurant · Brookside

ViaMarzo Kitchen & Wine

Restaurant · Brookside
854 March Rd Unit 6, Kanata, ON K2W 0C9, Canada

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ViaMarzo Kitchen & Wine by null
ViaMarzo Kitchen & Wine by null
ViaMarzo Kitchen & Wine by null
ViaMarzo Kitchen & Wine by null
ViaMarzo Kitchen & Wine by null
ViaMarzo Kitchen & Wine by null
ViaMarzo Kitchen & Wine by null
ViaMarzo Kitchen & Wine by null
ViaMarzo Kitchen & Wine by null
ViaMarzo Kitchen & Wine by null
ViaMarzo Kitchen & Wine by null
ViaMarzo Kitchen & Wine by null
ViaMarzo Kitchen & Wine by null
ViaMarzo Kitchen & Wine by null
ViaMarzo Kitchen & Wine by null
ViaMarzo Kitchen & Wine by null
ViaMarzo Kitchen & Wine by null
ViaMarzo Kitchen & Wine by null
ViaMarzo Kitchen & Wine by null
ViaMarzo Kitchen & Wine by null

Highlights

Scratch-made Italian Mediterranean, fresh ingredients, paella, pasta  

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854 March Rd Unit 6, Kanata, ON K2W 0C9, Canada Get directions

viamarzo.ca
@viamarzokanata
Reserve

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854 March Rd Unit 6, Kanata, ON K2W 0C9, Canada Get directions

+1 613 592 7778
viamarzo.ca
@viamarzokanata
Reserve

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Last updated

Aug 7, 2025

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Manuel Cisneros

Google
We never miss the opportunity to dine at ViaMarzo when we go to Kanata; my family (wife and daughter) and I always enjoy the great food they prepare. The taste and presentation are excellent, and the portions are proper. I always have paella, as it reminds me of the one my grandma prepared when I was a kid and brings me great memories. My family prefers the Pasta; no matter their choice, they always enjoy it. ViaMarzo will be the first option on my next visit to Kanata.

Saarangi Balasingam

Google
My husband and I visited this place for date night, and we were not disappointed! The atmosphere is warm and cozy, making it feel like you're hanging out with friends. Our waitress was friendly and attentive, and the food was absolutely delicious. We tried the lasagna and loved it so much that we ordered a whole tray for a cottage trip with friends! It's a lovely spot—we highly recommend it!

Nathan McFarlane

Google
Via Marzo has been our go to date night spot for the past couple of years, and we honestly cannot stay away. Every time we talk about trying somewhere new, we somehow always find ourselves back here. We even brought our toddlers once, and they made us feel just as welcome as always. The food and service are truly outstanding. Just last week, they went out of their way to make my wife her favorite dish for her birthday, a delicious saffron seafood chowder. It was absolutely perfect and just one example of how much care they put into everything they do. I have to mention the fresh baked bread with black seed too. It is worth the trip all on its own. Every meal starts with it and it sets the tone for something special. We cannot say enough good things about Via Marzo. I am sorry it took us this long to finally write about what every visit has been like. Thank you for making each night out feel so memorable.

Marc Wilson

Google
Our first time at Via Marzo. An absolute delight! Welcoming staff, atmosphere and decor. Varied, creative menu. Gazpacho, PEI mussels in wine cream sauce, pear beet and spinach salad, and rib eye steak all prepared to perfection. Topped off with scrumptious pound cake in a warmed lemon sauce. Thank you, Lisa for your genuine, caring attention. We will be back soon.

Cheryl Gray

Google
This was our first time here. We had no reservations but we did manage to get a table. So next time we shall make a reservation. We started with the calamari, perfection, lightly coated could not call it a batter it was so thin, tender warm yummies. Have not had calamari’s in a while that I enjoyed so very much. Sorry no photo as I was too busy enjoying them had a hard time sharing. My love had the lasagna and added the bolognese over it, he loved it. The rolls appeared to be made in-house went perfectly with the lasagna. I had the 3 cheese pizza with pesto and pine nuts, and in-house crust. Very tasty the right amount of cheese blend with the p&p made for a wonderful meal. I had a The Punch cocktail will be trying to replicate this at home. Will definitely go back again maybe for the lunch menu.

Karen D

Google
Lovely staff, incredible food. We had the linguine with prosciutto and mushrooms in a parmesan cream sauce and seafood linguine. We each had blueberry cheesecake for dessert; they make it in-house and it's incredible. Wonderful service. Highly recommended.

Eden Arsenault

Google
the atmosphere & friendly welcome staff all provided excellent service! Especially Amber who gave us the most generous & awesome service! She went above & beyond to give us the best dining experience will visiting from far! Thanks Amber & the rest of staff! excellent food!

M C

Google
Had the salad and it was overdressed so it was a bit soggy...pizza was way to thin and soggy in the middle and crispy like a cracker on the outer edge, lamb pasta was very good but not enough noodles in my bowl, had about 5 noodles and thats it...while the two large men sitting beside us had pasta dishes that were huge lasagna was a portion for 2...so makes you wonder if they are telliing the chef to make a big portion for men and smaller for women? I enjoyed my pasta but portion was a bit small. Salad was small so if sharing have your own. Would go back and maybe try another pasta dish next time