Victorino's Restaurant

We had a wonderful northern Filipino break first at Victorino. The food was good and the serving size generous. The dessert were super good specially the cakes.

This is great Filipino restaurant. The price point here is higher than most restaurants but it’s WORTH it. The quality of the food was superb. We had breakfast here and the Chef was actually at the restaurant when we visited last, but we were shy to say hi and say our compliments to the her. But great experience.

My go-to family restaurant. They have homey vibes and aesthetic. Very accessible but limited parking in the area. They can also accommodate private events and accepts reservation. Victorino's offer a decent variety of Filipino food. They also house cakes from Heny Sison, which is one of my faves. Flavour wise, they deliver what is expected in the dish. Portion of the food is proportional to the price. Fast service turnout except for dishes that need to be grilled. Overall, it is a comfort homey restaurant that even grandpas and grandmas would love.

Went here earlier with my partner and mother-in-law for late lunch. We always loved the food here. When we arrived at 1:30pm, the ambiance was peaceful as usual, just the way we like it. Their security guard assisted us with the parking and Clark the server was very friendly and attentive. Their food is always good! It never disappoints. However, we were upset when they told us they can’t separate the igado sauce from the pork anymore (photo attached was from our previous visit). We totally understand the chef’s policy. I don’t usually give low ratings but I’m really disappointed with the other server who bust out our plates, the way he took our plates is really irresponsible. He ended up spilling a lot of vinegar in my louis vuitton bag. I don’t want to name drop but his colleague, Clark, knows his name. The server also had ego when we called him out, on his defense, he’s just newly hired, he didn’t saw my bag placed in the seat. I would understand if he just say that he’s sorry since I know he won’t pay for the damage. So, they just randomly spill food/condiments at their chairs? I don’t understand. Additionally, what’s inside my bag is my Passport and Passbook since we’re heading to the bank after. Thank God, there’s no marks but it really smells! Is that how Victorino’s train their employees? It’s kinda upsetting that they have staff who lacks basic hospitality.

Spent Father’s Day here and we really enjoyed the food! My dad’s an Ilokano and he was so happy to have found a restaurant that mainly serves Ilokano dishes. We got Fiesta Rice (5/5), Ensaladang Swa (5/5) the dressing was so yummy!, Pinirito nga Baby Pusit (4/5)- the quantity is just so little but it’s yummy!, Lumpiang Tinapa Flakes (4/5), Karabasa Soup, Ladec (4/5)- wish this was more crunchy, Kinilaw Tanigue (2/5)- have high standards for Kinilaw and it was just not it sadly. But I feel like pwede na siya here sa Manila haha, Adobong Kambing (4/5) - love the garlic confit and the meat was so tender, again portion size lang talaga medyo sad but it’s yummy!. For drinks we got Dalandan Shake, Pomelo Shake, Watermelon Shake, and Sago’t Gulaman. All great, didn’t know you could shake Pomelo 😅 For dessert, we had the Pistachio Sanseival and NY Cheesecake. Both were also so good. All in all the food was yummy the only set back was the staff. Medyo ma-attitude lang sila and we were seated right in front of the bar so servers were quite loud, mas malakas pa sila mag chikahan haha. Other than that atmosphere was great except for the SOBRANG DAMING LANGAW. Even the table behind us had to tell the staff about it. 😭

Pricey for small portion dishes. Crispy tadyang and rellenong alimasag were good. Hope they consider offering espresso coffee. Hard to call for service, staff runs around and not organised.

We enjoyed our dine-in experience. Food is okay for its price. Kaso for some reason na huli dumating yung chicken 😂 The service is great waiters are attentive to our needs and were polite. Heny Sison cakes is the best! We tried two different cake and its delicous.

Dine in on a Sunday lunch. Victorinos specializes on Ilocano food. Delicious overall, especially the bagnet. I also liked the adobong baby pusit and kalabasa soup. Service is good overall. Although the airconditioning seems lacking on a hot Sunday lunch.