Viñoteca Bagos

Excellent evening, great food and fantastic service. We had the marinated tina to start delicious melted in the mouth, followed by the tempura fried small fish (perfect) and the beef tongue with rice (fantastic) and finished it off with the goats cheese cheesecake which came warm with white chocolate ice cream and a raspberry coulis. Overall a delicious selection and throughly enjoyed at this basement establishment.

Andrés provided the best service that we’ve had in Spain. Attentive, helpful, and like your cool friend letting you in on a secret. The marinated tuna with wakame had a unique flavor, delicious and interesting. The croquettes were so good. Loved how creamy they were without diminishing the flavor of the mussels. We loved the crunchy organic veal lasagna. The Galician cheeses provided a complex flavor. My mom couldn’t stop talking about it. Neat decor. Would be fun to come at lunch dressed up a little or to bring a date.

Wow...passion fruit mouse over a ginger ice-cream with a whole bunch of other excellent textures. And then some other great points such as staff, food and wine.

Only 5 stars because there's no option for more. You can enjoy excellent quality dishes in Pontevedra, but this has been a culinary experience like no many others. From the berberechos, to the tuna parpatana , to the croca and a couple of amazing desserts this has been one af the best meals we had in a long time. Lovely and warm service on top of all.

Beautiful wine, food and people! Ecological, local and respectful ingredients. A proper gem!

Cheap for the excellent food.

The tomato salad was excellent. Also enjoyed the pork ribs which arrived deboned. Another night tried the shrimp tempura which was a generous serving of 6 or 7 shrimps. Family style sharing highly recommended.

Very friendly service and top Food. Very pleasant surprise in a basement setting excellent food and wine by the glass

Never had the chance to eat here. Walked into the restaurant one evening to inquire about a table. The waiter who greeted us asked us how many were in our party we answered 2. He then told us, "All of the tables are reserved, too bad". Any he abruptly walked away. Too many fantastic places to eat in Pontevedra to deal with attitude.