Brent Reser
Google
On Tuesday, Aug. 19, 2025, my family of four ate dinner at Visconti’s. We didn’t know exactly what to expect considering it was an Italian restaurant in the middle of a German-cuisine hot bed but it ended up being the best dining experience during our Leavenworth vacation.
I ordered the cotto al forno and paid $6 extra for a cup of Tuscan bean soup. The soup was good and my entrée was excellent. If you like delicious, baked cheese this place is for you! The cheese covered yummy pasta, Italian sausage, veggies, and more cheese. I had never quite had a dish like this before and it was superb! My wife opted for the pollo alla parmigiana (chicken parmesan) which didn’t disappoint while my kids (8 y.o. and 5 y.o.) ordered the pepperoni pizza and lasagna, respectively. Yep, I tried everyone’s dishes and they were all so delightful.
Okay, for the intangibles: You do get complimentary bread and thankfully the restaurant wasn’t stingy about it. They refilled our basket and filled it to the top when we got low. The restaurant space itself is charming. We were seated at a table that overlooked Main Street as we had so much fun people-watching and identifying the dog breeds that folks were walking with. Our server, Randy, was awesome. He was personable, very helpful, and accurate. He definitely added to our experience. When we return to Leavenworth again one day, we won’t hesitate to visit Visconti’s when we need a break from the brats and pretzels. 🍝