Vyrinis

I really liked this place not a touristy restaurant more for locals. I loved the Dolmades in egg and lemon sauce which were my wife's favorite but my favorite was the baked eggplant in tomato sauce. The meatballs were super tender and the house sweet wine is a must. If you find yourself near the Olympics stadium please stop by.

I really enjoyed this restaurant, the staff were great, we had a laugh when I received an alcohol free beer by accident, the setting in the courtyard is pleasant, the food was typically greek tavern. Prices were good.

We had dinner here with friends. The food was delicious and the room spacious and yet familiar. We had a great time. Thanks!

A new favorite restaurant for me in Athens. I often visit twice per day. The food is wonderful with several excellent daily specials. Nikos, Alexis, and Vasilas are lovely servers who are friendly, attentive, and always willing to make suggestions. Minimalistic, yet elegant taverna I highly recommend.

Behind Kallimarmaro in Athens lies a hidden gem that offers a dining experience almost as enchanting as a Mediterranean sunset. Vyrinis, with its minimalistic yet elegant ambiance, is a delightful ode to Greek cuisine. The charred oyster mushrooms truly stand out. Its smoky aroma and texture create a captivating symphony of flavour that is reminiscent of grilled calamari. With each bite, the char on the edges adds a delightful crunch, perfectly complementing the earthy essence of the mushroom. The house salad is an exemplary interpretation of the traditional Greek salad. Bursting with freshness, this vibrant medley of crisp croutons, juicy tomatoes, and creamy feta cheese is elevated by the harmonious blend of tangy olive oil and zesty mustard dressing. Every bite is a celebration of the vibrant flavour that Greek cuisine is renowned for.

Of our five days in Athens this was our favorite meal (except for the Michelin starred Spondi which isn’t a fair comparison). My vegetarian wife and daughter were ecstatically happy. If we weren’t leaving Athens in the morning we would be back.

We did take out from here. The staff was extremely friendly, helping to identify what was vegetarian and making great suggestions as to what to get. The restaurant itself is beautiful. It has outdoor and indoor areas and beautifully decorated. Everything we had was flavorful and perfectly done. Portions are the perfect size. I would happily return!

We had an amazing dinner, two vegetarians, multiple options, We took the giant beans in tomato sauce, greek salad, feta and fillo pastry and stuffed peppers. Tiramisu for desert. They were all divine, the place is very beautiful and the atmosphere was great. Highly recommend 👌👌