Wagshal's
Deli · Wesley Heights
3201 New Mexico Ave NW, Washington, DC 20016
Highlights
Gourmet deli & market w/ classic sandwiches & prepared foods
Gourmet deli & market w/ classic sandwiches & prepared foods
"With a sandwich and meat selection that’s hard to match, Wagshal’s has been open in upper Northwest since 1925. Known for their pastrami, meatloaf sandwiches, and abundant deli counter, there are now multiple locations across the District. Its “Grand Bodega” recently opened north of the Palisades." - Tierney Plumb
"Have a hankering for some brisket, matzoh ball soup, or deli sandwich on a Monday? This longstanding deli (with two locations) keeps things running at the beginning of the week." - Missy Frederick
"This D.C. delicatessen is a standard-bearer for pastrami, not to mention beef brisket. The ever-popular Reuben stacked corned beef or turkey, Swiss, Russian dressing, and sauerkraut on toasted rye." - Tierney Plumb, Missy Frederick
"Owner Bill Fuchs confirms that Fauci comes into the shop regularly." - Missy Frederick
"This legendary D.C. butcher shop is also known for deli sandwiches and prepared foods. With a location now open on New Mexico Avenue, just off American University’s campus, students can drop in from breakfast until 9 p.m. for a large selection of sandwiches, entrees, burgers, calzones, and more." - Lisa Ruland
