Wahso

Asian restaurant · Old Town

Wahso

Asian restaurant · Old Town

1

577 Main St, Park City, UT 84060

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Highlights

Wahso is a swanky 1930s Shanghai-inspired bistro blending innovative French flair with bold Asian flavors in a luxe, art-filled setting.  

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577 Main St, Park City, UT 84060 Get directions

pineconeridgepc.com

$$$ · Menu

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577 Main St, Park City, UT 84060 Get directions

pineconeridgepc.com

$$$ · Menu

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Last updated

Jul 30, 2025

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"French Asian Cuisine in a Lavish Setting Wahso, part of the Bill White Enterprises family of restaurants in town, is the perfect example of White's propensity to lavishly decorate his popular eateries. With Asian artifacts that White collected from around the world, and elegant touches like the velvet curtains encasing each booth, it doesn't get more romantic than this. The food is excellent, and the prices reflect that. Try the green curry mussels, the watermelon and goat cheese salad with arugula, fennel, cherry tomatoes and lemon basil dressing, or the Miso Black Cod with aromatic rice, shiitake, bok choy and mushroom-ginger broth. By the way, "Wahso" is a phonetic play on the French word for bird, "oiseau."

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Zeyu Hu

Google
Great food, great drinks, great service. The newest place on Park City Main Street serving a contemporary American cuisine. We started off with a round of cocktails, and each cocktail was great in its own way. For appetizers we had two different salads - the Spanish and blue cheese salad and the house salad. The Spanish salad had amazing blue cheese cubes that were to die for and the house salad had a great dressing and had multiple different toppings inside that made it very interesting. We also got a French onion soup that hit the spot and was a perfect addition to the cold weather. For mains we got the scallops, duck, lamb, and lobster. Each was amazing in its own way but the Crispy Duck Leg blew it out of the water. The Duck was crispy and was full of flavor. The side of Brussels sprouts and bacon was as phenomenal addition. The scallops was a deconstructed clam chowder, the lamb shank was fall off the bone, and the lobster was fresh and cooked to perfection. Honestly, you can’t go wrong with anything on this menu. Bedsides the food, the service was phenomenal - can’t wait to go back!

Chell Broadhead

Google
I can honestly say I can not wait to go back!!! The filet minion was on point. I highly recommended it, from the Bernese sauce to the fingerling potatoes tangy side sauce, I’m still thinking about this dish! The coconut dessert was delicious as well, not sure I would get it again but it’s worth trying. Table also got the fish dish pictured and enjoyed it. The dumplings were tasty too perfect appetizer to share. The ambiance is nice Outdoor patio seating is first come first basis. Indoor or outdoor seating are both lovely. The staff is wonderful!

Jean-Yves Bouguet

Google
We just had a wonderful New Year's Eve dinner at Wahso and it was absolutely wonderful. The food was delicious (the chicken hot pot and the ribs appetizer were absolutely amazing). A great restaurant! Highly recommended!

Taylor Sanger

Google
Absolutely delicious food. The room we were seated in was a bit loud since there was a large group seated near us, but after they left it was enjoyable. Service was also great. Another great experience at a Bill White Restaurent.

Kenny Silver

Google
Absolutely excellent all around. Taylor, our server was knowledgeable and fun. Food was delicious and beautifully prepared. Overall it was a great dinner!

Cindy Silverbach

Google
This restaurant far surpassed our expectations! I enjoyed the porkchop and it was so unique and delicious. My husband had the crab encrusted salmon and was thrilled with his choice. The service was excellent and the ambiance of the restaurant was stellar! I highly recommend this restaurant as a superior fine dining option!

Holycityfitblonde

Google
Very small place. Food was good, not many options. Appetizers are very small. Filet was very good and the cod melted in your mouth. Waiter was friendly but spread thin. Lucky to get a reservation:)

Scuba Tyloo

Google
Server we had was very knowledgeable of the menu. Both our dishes were so delicious. A little pricey but well worth it.